Recipe: Cheese Wafers ๐ง๐ช
Preparation Time: 10 minutes
Cooking Time: 14 minutes
Total Time: 24 minutes
Yield: 38 wafers
Description:
Indulge in the savory delight of homemade Cheese Wafers, a crispy and cheesy treat perfect for any occasion. These delightful wafers are a breeze to make and will surely be a hit at your next gathering!
Ingredients:
- 1/2 cup butter
- 1 1/2 cups cheddar cheese, shredded
- 1 teaspoon cayenne pepper
- 1 cup all-purpose flour
- 2 tablespoons toasted sesame seeds
- 38 pecan halves (optional)
Instructions:
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Blend Ingredients: In a medium bowl, beat together the butter, shredded cheddar cheese, and cayenne pepper until thoroughly blended, creating a creamy mixture.
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Incorporate Flour: Gradually add the all-purpose flour to the butter and cheese mixture, beating until fully incorporated and a dough forms.
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Shape Dough: Shape the dough into a log, approximately 9 1/2 inches long and 1 1/2 inches in diameter.
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Coat with Sesame Seeds: Roll the dough log in the toasted sesame seeds, ensuring it is completely coated. This will add a delightful crunch and flavor to the wafers.
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Chill the Dough: Wrap the dough log in plastic wrap and refrigerate until firm, allowing it to chill for several hours or overnight. This step is essential for easy slicing and baking later.
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Preheat Oven: When ready to bake, preheat your oven to 350ยฐF (175ยฐC), ensuring it is adequately heated for optimal results.
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Slice the Dough: Using a sharp knife, cut the chilled dough log into thin slices, approximately 1/4 inch thick.
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Arrange on Baking Sheets: Place the sliced wafers onto ungreased baking sheets, spacing them about 1 inch apart to allow for spreading during baking.
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Add Pecan Halves (Optional): For an extra touch of flavor and presentation, press a pecan half into the center of each wafer, if desired.
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Bake to Perfection: Place the baking sheets in the preheated oven and bake the wafers for 12 to 14 minutes, or until the edges and bottoms turn a beautiful golden brown.
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Cool and Enjoy: Once baked to perfection, carefully remove the wafers from the baking sheets and transfer them to wire racks to cool completely. Once cooled, serve and enjoy these irresistible Cheese Wafers as a delightful snack or appetizer!
These Cheese Wafers are guaranteed to be a crowd-pleaser, offering a perfect blend of cheesy goodness and crunchy texture in every bite. Whether you’re hosting a gathering or simply craving a savory treat, this easy-to-follow recipe is sure to impress!
