Baked Rice and Chicken ππ
Welcome to the flavorful world of Baked Rice and Chicken! This hearty dish is perfect for busy weeknights, lazy brunches, or whenever you crave a satisfying meal without spending hours in the kitchen. At lovewithrecipes.com, we believe in sharing not just food but moments of joy around the dining table. Let’s dive into this scrumptious recipe that will surely become a family favorite!
Recipe Overview
- Name: Baked Rice and Chicken
- Cook Time: 35 minutes
- Prep Time: 30 minutes
- Total Time: 1 hour 5 minutes
- Servings: 6
- Category: One Dish Meal
- Keywords: Rice, Free Of…, Weeknight, Brunch, < 4 Hours, Easy, Inexpensive
- Rating: βοΈβοΈβοΈβοΈβοΈ (4.5 out of 5)
- Calories: 423.3 per serving
- Fat: 14.9g | Saturated Fat: 9g
- Cholesterol: 70.5mg | Sodium: 1366.8mg
- Carbs: 44g | Fiber: 1.1g | Sugar: 12.1g
- Protein: 27.4g
Ingredients π₯
Quantity | Ingredient |
---|---|
1 | Tomatoes |
1 | Onion |
1 | Boiling water |
1 | Sugar |
5 cups | Salt |
2 cups | Cheese |
3/4 cup | Boneless skinless chicken breasts |
Instructions π
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Boil Rice with Flavor: π In a pot, combine the tomatoes, onion, salt, sugar, and boiling water. Allow them to dance together until the rice is soft and infused with all the delicious flavors. This step sets the stage for a mouthwatering dish!
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Layer it Up: π₯£ Once your rice is perfectly cooked, grab a greased baking dish and create a cozy layer of this flavorful rice mixture at the bottom. Spread it out evenly to create a delicious foundation for the rest of our masterpiece.
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Cheesy Goodness: π§ Now, let’s add a layer of diced cheese on top of the rice. The melting cheese will bring a rich, creamy texture to each bite, making this dish irresistible.
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Repeat and Top: π Repeat the layers by adding more of the rice mixture on top of the cheese. Keep building those delicious layers until you reach the top of the baking dish. Finally, sprinkle some more cheese on the very top for that golden, gooey finish.
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Bake to Perfection: π Preheat your oven to 350Β°F (175Β°C). Pop your creation into the oven and let it bake for about 25-30 minutes, or until the cheese is beautifully melted and the edges are golden brown.
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Serve and Enjoy: π½οΈ Once baked to perfection, remove from the oven and let it cool for a few minutes. Then, scoop out generous portions onto plates, serving up a delightful blend of tender rice, savory chicken, and cheesy goodness.
Tips and Tricks β¨
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Flavorful Variations: Feel free to customize this dish with your favorite seasonings. Add a dash of paprika for a smoky kick, or toss in some fresh herbs like parsley or basil for a burst of freshness.
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Protein Power: While chicken breasts are classic in this recipe, you can also try it with diced turkey, beef, or even tofu for a vegetarian twist.
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Make-Ahead Magic: Prepare the rice mixture ahead of time and store it in the refrigerator until you’re ready to bake. It’s a great way to save time on busy days!
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Cheese Lover’s Dream: Experiment with different types of cheese to find your perfect blend. Sharp cheddar, gooey mozzarella, or creamy goudaβall are fantastic choices!
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Serve with Style: Garnish each serving with a sprinkle of chopped parsley or a drizzle of your favorite hot sauce for an extra pop of flavor and color.
Conclusion π
There you have itβa delightful Baked Rice and Chicken recipe that’s sure to become a regular on your menu rotation. With layers of flavorful rice, juicy chicken, and gooey cheese, every bite is a symphony of taste and comfort. Whether it’s a cozy family dinner or a casual brunch with friends, this dish brings smiles and satisfaction to the table. Enjoy the magic of homemade goodness, one delicious bite at a time! ππ²