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Strisce e Ceci Recipe
Cook Time: 1 hour 30 minutes
Prep Time: 20 minutes
Total Time: 1 hour 50 minutes
Recipe Category: Potluck
Keywords: Winter, Less than 4 Hours
Ingredients:
- 2 cups chickpeas
- 1/2 cup olive oil
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 4 tablespoons flat-leaf Italian parsley, chopped
- 1 sprig rosemary
- 2 tablespoons tomato paste, diluted with a little hot water
- 1 1/2 cups fettuccine, broken into pieces
- Grated Parmesan cheese, for serving
Instructions:
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Prepare Chickpeas:
- Bring a large pot of unsalted water to a boil. Add the chickpeas and simmer until tender.
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Sauté Aromatics:
- In a separate large pan, heat the olive oil over medium heat. Add the chopped onion and minced garlic. Sauté gently until the onion is translucent.
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Add Parsley and Rosemary:
- Stir in the chopped parsley and the sprig of rosemary. Cook until the mixture begins to turn golden and fragrant.
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Incorporate Tomato Paste:
- Add the diluted tomato paste to the pan. Stir well to combine with the onion mixture.
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Process Chickpeas:
- Take about half of the cooked chickpeas and process them through a food mill or blend them until smooth. Alternatively, mash them with a fork if preferred.
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Combine Ingredients:
- Return the processed chickpeas along with the remaining whole chickpeas and their cooking liquid to the pan.
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Season and Simmer:
- Season with salt and freshly ground black pepper to taste. Simmer the mixture for about 30 minutes, allowing the flavors to meld together.
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Cook Fettuccine:
- In the pot of chickpeas, bring the mixture to a boil. Add the broken pieces of fettuccine and cook until the pasta is al dente.
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Serve:
- Serve the Strisce e Ceci hot, garnished generously with grated Parmesan cheese.
This hearty dish of Strisce e Ceci combines tender chickpeas with aromatic herbs and flavorsome tomato paste, creating a satisfying meal perfect for winter gatherings or any occasion where you need a comforting dish. Enjoy the rich flavors and nourishing ingredients of this Italian-inspired recipe from Love With Recipes!