Easy Apple Dumplings Recipe
Description:
Indulge in the delightful aroma of freshly baked Easy Apple Dumplings with this simple recipe from lovewithrecipes.com. These heavenly treats are perfect for dessert, combining the natural sweetness of apples with a buttery, cinnamon-infused sauce, all wrapped in flaky biscuit dough.
- Cook Time: 45 minutes
- Prep Time: 25 minutes
- Total Time: 1 hour 10 minutes
- Servings: 10
- Calories: 379.2 per serving
- Rating: ⭐⭐⭐⭐⭐ (1 review)
Ingredients:
- 5 winesap apples
- 10 refrigerated biscuits
- 2 cups sugar
- 2 cups water
- 1/2 cup butter
- 1 teaspoon cinnamon
Instructions:
-
Prepare Apples: Peel, halve, and core the winesap apples. Ensure they are free of seeds and stems.
-
Preheat Oven: Preheat your oven to 350°F (175°C) to ensure it’s ready for baking.
-
Roll Out Biscuits: Roll out each refrigerated biscuit dough to a diameter of about 6 to 7 inches. This ensures they are large enough to wrap around the apple halves.
-
Wrap Apples: Place one apple half in the center of each rolled-out biscuit. Carefully fold the ends of the biscuit over the top of the apple, covering it completely.
-
Prepare Sauce: In a saucepan, combine the water, sugar, butter, and cinnamon. Heat the mixture over medium heat, stirring occasionally, until the butter melts and the sugar dissolves completely.
-
Pour Sauce: Once the sauce is ready, pour it evenly over the biscuit-wrapped apples, ensuring they are well coated.
-
Bake: Place the prepared apple dumplings in a baking dish and bake in the preheated oven for 45 minutes, or until the biscuits are golden brown and cooked through.
-
Baste: Every 15 minutes during baking, remove the dish from the oven and baste the apple dumplings with the sauce to keep them moist and flavorful.
-
Serve: Once baked to perfection, remove the apple dumplings from the oven and allow them to cool slightly before serving. Optionally, serve with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat.
-
Enjoy: Delight in the warm, comforting flavors of these Easy Apple Dumplings, savoring each bite of tender apple enveloped in flaky biscuit and luscious cinnamon sauce. Perfect for a cozy dessert on a chilly evening or any time you crave a taste of homemade goodness.
Nutritional Information (per serving):
- Calories: 379.2
- Total Fat: 13.4g
- Saturated Fat: 6.9g
- Cholesterol: 24.7mg
- Sodium: 375.4mg
- Total Carbohydrates: 65.4g
- Dietary Fiber: 2.6g
- Sugar: 51.5g
- Protein: 2.3g
Keywords:
Apple, Fruit, Low Protein, Weeknight, Less than 4 Hours
Indulge in the simplicity of this Easy Apple Dumplings recipe, perfect for creating memorable moments with loved ones or simply treating yourself to a delicious dessert. With minimal ingredients and straightforward instructions, it’s a delightful way to enjoy the flavors of fall anytime you crave a comforting sweet treat.