Biscuit Bubble Ring Recipe
Description π½οΈ
This Biscuit Bubble Ring, also known as Monkey Bread, is a delightful treat that’s perfect for kids to make, especially during slumber parties! Passed down from my mom, it’s a nostalgic recipe that my sisters and I adored growing up. It’s not just about the delicious taste, but also the fun memories made in the kitchen together! Hope you enjoy it as much as we do!
Quick Breads π
Keywords:
Breads, Breakfast, Lunch/Snacks, Kid Friendly, High In…, < 60 Mins, Easy, Inexpensive
Nutritional Information π₯
- Calories: 783.1
- Fat Content: 38.6g
- Saturated Fat Content: 15.9g
- Cholesterol Content: 44.9mg
- Sodium Content: 946.3mg
- Carbohydrate Content: 101.6g
- Fiber Content: 4g
- Sugar Content: 38.5g
- Protein Content: 10.2g
Ingredients π₯£
| Ingredient | Quantity |
|---|---|
| Butter | 3 |
| Oleo | 1/2 |
| Brown Sugar | 1 |
| Cinnamon | 3 |
| Shortening | Optional |
Instructions π
-
Preheat oven to 350Β°F.
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Mix all ingredients together in a big bowl; add the biscuits and stir.
- Tip: Allow children to help! Let them dip all the pieces first in the melted butter followed by a dip in the spice mixture.
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Transfer the mixture into a bundt pan.
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Bake for 25 minutes.
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Serve hot!
- Tip: You can either scoop out with a spoon or slice like a cake. Yummy!
Enjoy your Biscuit Bubble Ring β it’s a delightful treat packed with memories and flavor! π
