Golden Citrus Bliss: Rao’s Lemon Chicken Delight 🍋

Rao’s Famous Lemon Chicken Recipe 🍋

Preparation Time: 15 minutes
Cooking Time: 35 minutes
Total Time: 50 minutes
Servings: 6

Ingredients:

• 2 broiler chickens
• 1/4 cup Italian parsley, chopped
• 2 cups fresh lemon juice
• 1 cup olive oil
• 1 cup red wine vinegar
• 1 1/2 tablespoons fresh garlic, minced
• 1/2 teaspoon dried oregano

Instructions:

1. Preheat Broiler: Preheat your broiler for at least 15 minutes to ensure it reaches its maximum heat.

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2. Broil Chicken Halves: Place the chicken halves on a broiler pan and broil, turning once, for approximately 30 minutes or until the skin is golden-brown and the juices run clear when pierced with a fork. Be cautious not to overcook to prevent the chicken from becoming dry.

3. Prepare Chicken Pieces: Remove the chicken from the broiler and carefully cut each half into about 6 pieces using a sharp knife. This typically includes the leg, thigh, wing, and three small breast pieces.

4. Prepare Baking Sheet: Place the chicken pieces on a baking sheet with sides.

5. Coat with Lemon Sauce: Pour the Lemon Sauce over the chicken pieces and toss them well to ensure they are evenly coated. If necessary, divide the sauce in half and coat the chicken in two batches.

6. Broil Chicken Again: Put the baking sheet under the broiler and broil the chicken for 3 minutes. Then, turn the pieces and broil for an additional 1 minute to achieve a perfect finish.

7. Transfer to Serving Platter: Once done, transfer the chicken pieces to a large, warmed serving platter.

8. Prepare Lemon Sauce: Pour the remaining sauce from the pan into a saucepan and place it on the stove over high heat. Stir in the chopped parsley and cook for 1 minute.

9. Serve: Pour the sauce over the chicken and serve hot with plenty of crusty bread to soak up the delicious sauce.

Lemon Sauce:

• 2 cups fresh lemon juice
• 1 cup olive oil
• 1 cup red wine vinegar
• 1 1/2 tablespoons fresh garlic, minced
• 1/2 teaspoon dried oregano

Instructions:

1. Combine Ingredients: In a bowl, combine all the sauce ingredients and whisk them together until well mixed.

2. Refrigerate: Refrigerate the sauce until needed. Remember to give it a good whisk before using it.

Enjoy this savory and tangy Lemon Chicken dish, a perfect blend of flavors that’s sure to delight your taste buds! Serve it up for a family dinner or impress your guests with this delightful recipe from lovewithrecipes.com.