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Sure, let’s delve into the delightful world of Cascaron – Bitsu-Bitsu, a Filipino treat that promises to tantalize your taste buds with its crispy exterior and chewy interior. 🇵🇭✨
Cascaron – Bitsu-Bitsu (Dough Balls) Recipe
Preparation Time: 5 minutes
Cooking Time: 20 minutes
Total Time: 25 minutes
Servings: 7
Ingredients:
- 1 grated coconut 🥥
- 1 cup hot water 💧
- 1 1/2 cups dark brown sugar 🍯
- 1/4 cup cold water ❄️
- 1 package mochi flour 🍘
Instructions:
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Extract Coconut Milk:
- Begin by squeezing the grated coconut in water, then strain the coconut water using a clean dish towel or cheesecloth over another bowl. Squeeze until all liquid has been extracted. Alternatively, if fresh coconut is not available, you may use 1/2 can of grated coconut and 1 1/2 cups of water.
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Prepare Dough:
- Place the canned or fresh coconut in a mixing bowl with 1 package of mochi flour. Gradually add water until the dough reaches a soft consistency, ensuring it’s not too sticky.
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Shape and Fry:
- Shape the dough into balls with a diameter of about 1 inch. Heat deep fat in a frying pan, then fry the dough balls until they turn golden brown. Drain excess oil by placing the fried balls on a paper towel.
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Make Syrup:
- In a small saucepan, combine the remaining cold water with the dark brown sugar. Bring the mixture to a boil, stirring until the sugar is completely dissolved. Allow it to boil until it reaches the soft boil stage. To test, drop a small amount of syrup into a bowl of cold water. If it retains its shape and feels soft, it’s ready.
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Coat with Syrup:
- Once the syrup is ready, pour it over the fried dough balls in a large mixing bowl. Mix thoroughly to ensure all the balls are evenly coated with the syrup.
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Serve and Enjoy:
- Transfer the syrup-coated dough balls onto a platter to cool. These delightful Cascaron – Bitsu-Bitsu are excellent companions to a hot cup of coffee or tea, perfect for a cozy snack time indulgence.
Nutritional Information:
- Calories: 0
- Fat Content: 0
- Saturated Fat Content: 0
- Cholesterol Content: 0
- Sodium Content: 1.8mg
- Carbohydrate Content: 0
- Fiber Content: 0
- Sugar Content: 0
- Protein Content: 0
With its simple ingredients and easy-to-follow steps, this Cascaron – Bitsu-Bitsu recipe is not only a delicious treat but also a wonderful way to experience a taste of Filipino cuisine in the comfort of your own home. Whether you’re enjoying them as a snack or serving them at gatherings, these dough balls are sure to be a hit among family and friends.