Sure thing! Here’s a detailed recipe for delicious Coconut Macaroons:
Coconut Macaroons
Description:
Indulge in the delightful taste of Coconut Macaroons with this easy-to-follow recipe. Perfect for satisfying your sweet cravings, these macaroons are bursting with coconut flavor and make for a delightful treat any time of the day.
- Cook Time: 20 minutes
- Prep Time: 15 minutes
- Total Time: 35 minutes
- Yield: 18 macaroons
- Calories: 149 per serving
- Rating: 4.5 stars
- Review Count: 12
Ingredients:
- 8 cups shredded coconut
- 10 tablespoons sugar
- 5 egg whites
- Optional: half glace cherries for topping
Instructions:
-
Preheat Oven:
- Begin by preheating your oven to 350°F (175°C). Prepare your baking trays by greasing and flouring them lightly.
-
Mix Ingredients:
- In a saucepan, combine the shredded coconut, sugar, and egg whites. Stir the mixture together until well combined.
-
Heat Gently:
- Place the saucepan over low heat and gently warm the mixture, stirring continuously with a wooden spoon. Be careful not to let the mixture get too hot; it should be warm but not boiling.
-
Cool Mixture:
- Once the mixture is warmed through and well combined, remove it from the heat and set it aside to cool. Allow it to cool completely before proceeding to the next step.
-
Divide Mixture:
- Once the mixture has cooled, divide it into 18 equal portions. Using your hands, shape each portion into a mound and place them onto the prepared baking trays, leaving space between each mound.
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Add Cherry Topping (Optional):
- If desired, top each coconut mound with a half glace cherry for an extra burst of flavor and a decorative touch.
-
Bake:
- Place the baking trays in the preheated oven and bake the macaroons for approximately 20 minutes, or until they are pale golden brown on the edges.
-
Cool and Serve:
- Once baked, remove the macaroons from the oven and allow them to cool slightly on the baking trays before transferring them to a wire rack to cool completely. Once cooled, serve and enjoy!
These Coconut Macaroons are perfect for serving at parties, gatherings, or simply as a sweet treat for yourself. With their crispy exterior and chewy coconut interior, they’re sure to be a hit with everyone who tries them. So, go ahead and whip up a batch today! 🥥🍪
