C & C Bars Recipe
🕒 Total Time: 40 minutes
🥄 Prep Time: 10 minutes
🔥 Cook Time: 30 minutes
👨🍳 Yield: 24 bars
Description
Indulge in the delectable C & C Bars, a delightful treat perfect for any occasion. These chewy bars are a blend of sweetness and crunch, guaranteed to satisfy your cravings. Discover the joy of baking and sharing with this delightful recipe from lovewithrecipes.com.
Ingredients
- 1/2 cup margarine
- 1/2 cup granulated sugar
- 1/3 cup brown sugar
- 2 tablespoons water
- 1 cup all-purpose flour
- 1 1/4 teaspoons baking powder
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 cup flaked coconut
- 1/2 cup chopped nuts
- 1 cup chocolate pieces
Instructions
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Preheat and Prep: Start by preheating your oven to 350°F (175°C). Grease a 9-inch square pan, ensuring your delicious bars won’t stick.
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Melt Margarine: In a saucepan over low heat, melt the margarine until smooth and creamy. Once melted, remove from heat to cool slightly.
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Combine Sugars and Water: Into the melted margarine, add both types of sugar and water. Stir well until the sugars are fully dissolved and incorporated.
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Mix Dry Ingredients: In a separate bowl, combine the all-purpose flour and baking powder. Gradually add this dry mixture into the saucepan with the melted margarine and sugars. Stir until a smooth batter forms.
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Incorporate Wet Ingredients: Crack an egg into the batter, and add the vanilla extract. Beat the mixture well until the egg is fully incorporated and the batter becomes smooth and creamy.
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Add Coconut, Nuts, and Chocolate: To elevate the texture and flavor of your bars, gently fold in the flaked coconut, chopped nuts, and chocolate pieces. Mix until evenly distributed throughout the batter.
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Pour and Bake: Transfer the batter into the prepared square pan, spreading it out evenly. Place the pan in the preheated oven and bake for approximately 30 minutes, or until the bars are golden brown and a toothpick inserted into the center comes out clean.
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Cool and Serve: Once baked to perfection, remove the pan from the oven and allow the bars to cool completely. Once cooled, cut into neat squares or bars, and get ready to indulge in the irresistible goodness.
Nutritional Information (per serving)
- Calories: 145.1
- Fat: 7.9g
- Saturated Fat: 2.5g
- Cholesterol: 9mg
- Sodium: 90.7mg
- Carbohydrates: 17.4g
- Fiber: 0.9g
- Sugar: 11.7g
- Protein: 1.7g
Recipe Notes
- For added variety, consider swapping out the chocolate pieces for white chocolate, butterscotch chips, or dried fruit.
- Store any leftovers in an airtight container at room temperature for up to one week, or freeze for longer storage.
- These C & C Bars make a delightful addition to any dessert spread or a perfect homemade gift for friends and family. Enjoy the sweet moments they bring!
