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Golden Coconut Pecan Sweetie Pie 🥧

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Sweetie Pie Recipe

🕒 Cook Time: 45 minutes
🕒 Prep Time: 20 minutes
🕒 Total Time: 1 hour 5 minutes
🥧 Servings: 8
🏷️ Keywords: Dessert, Fruit, Nuts, Potluck, Spring, Summer, Winter, Christmas, Weeknight, Oven, < 4 Hours, Easy, Inexpensive

Description:

Indulge in the delightful flavors of our Sweetie Pie recipe, a scrumptious creation perfect for any occasion, from lovewithrecipes.com.

Ingredients:

  • 1/2 cup margarine
  • 2 eggs
  • 1/2 cup coconut
  • 1 cup sugar
  • 1/2 cup raisins
  • 1/2 cup pecans
  • 1/2 cup walnuts

Nutrition Facts (per serving):

  • Calories: 439.5
  • Fat: 28.4g
    • Saturated Fat: 7.7g
  • Cholesterol: 52.9mg
  • Sodium: 270.3mg
  • Carbohydrates: 44.9g
    • Fiber: 2.7g
    • Sugar: 31.1g
  • Protein: 4.3g

Instructions:

  1. Melt Margarine: Begin by melting the margarine in a saucepan over low heat until it reaches a smooth consistency. Once melted, set it aside to cool slightly.

  2. Combine Ingredients: In a large mixing bowl, combine the melted margarine, sugar, eggs, raisins, coconut, pecans, and walnuts. Stir the mixture well until all ingredients are evenly distributed.

  3. Preheat Oven: Preheat your oven to 350°F (175°C), ensuring it reaches the desired temperature before proceeding with baking.

  4. Prepare Pie Shell: Take a pie shell and ensure it’s prepared for the filling. You can use a store-bought pie shell or prepare one from scratch according to your preference.

  5. Pour Mixture: Pour the prepared mixture into the pie shell, spreading it evenly to ensure uniform baking.

  6. Bake: Place the pie in the preheated oven and bake for 40 to 45 minutes, or until the filling is set and the top is golden brown.

  7. Optional Deep Dish: If using a deep-dish pie shell or doubling the recipe, you may need to extend the baking time by an additional 5 to 10 minutes to ensure thorough baking.

  8. Serve: Once baked to perfection, remove the pie from the oven and allow it to cool slightly before slicing and serving. This Sweetie Pie is best enjoyed warm, perhaps topped with a dollop of whipped cream or a scoop of vanilla ice cream for an extra touch of indulgence!

This Sweetie Pie recipe is not only easy to make but also incredibly delicious, making it a perfect dessert option for any occasion, from casual weeknight dinners to festive holiday gatherings. Give it a try and watch as your guests swoon over its irresistible combination of flavors and textures!

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