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Golden Coconut Raisin Bliss Cookies

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Raisin Coconut Treasure Cookies

Description: 🍪 Embark on a culinary journey with these delightful Raisin Coconut Treasure Cookies! Originally discovered during a spirited Cookie Swap at our office, courtesy of the talented Jan, these treats have become a staple in my kitchen. Bursting with flavors and textures, they are simply FABULOUS!

Recipe Category: 🍽️ Drop Cookies

Keywords: 🥥 Indulge in these mouthwatering treats categorized under “Dessert,” “Cookie & Brownie,” featuring the goodness of “Coconut,” “Fruit,” and “Nuts,” ready in under 30 minutes!

Ingredients:

Quantity Ingredient
1 1/2 cups graham cracker crumbs
1/2 cup flour
2 tsp baking powder
1 cup margarine
1/2 cup raisins
2 cups coconut
1 cup walnuts

Nutritional Information:

  • Calories: 174 per serving
  • Fat Content: 9.4g
  • Saturated Fat Content: 3.6g
  • Cholesterol Content: 4.8mg
  • Sodium Content: 100mg
  • Carbohydrate Content: 21.6g
  • Fiber Content: 1.3g
  • Sugar Content: 15g
  • Protein Content: 2.8g

Preparation Time: ⏱️ 15 minutes
Cooking Time: ⏱️ 10 minutes
Total Time: ⏱️ 25 minutes

Recipe Yield: 🍽️ Approximately 30-40 Cookies (this is just a guess)

Instructions:

  1. Heat your oven to 375°F (190°C) to create the perfect baking environment for these heavenly cookies.
  2. In a mixing bowl, combine the graham cracker crumbs, flour, and baking powder. Mix well to ensure even distribution of ingredients.
  3. Using a mixer, beat together the Eagle Brand condensed milk and margarine until you achieve a smooth consistency.
  4. Gradually add the crumb mixture into the creamy margarine mixture. Mix thoroughly until all ingredients are fully incorporated.
  5. Next, gently fold in the raisins, coconut, and walnuts into the batter, ensuring they are evenly distributed for a symphony of flavors in every bite.
  6. Using a tablespoon, drop dollops of the cookie batter onto greased cookie sheets, leaving enough space between each cookie to allow for slight expansion during baking.
  7. Slide the cookie sheets into the preheated oven and bake for 9-10 minutes or until the edges are lightly browned, signaling that your treasure cookies are perfectly baked and ready to be devoured.
  8. Once baked to golden perfection, remove the cookies from the oven and allow them to cool slightly on the baking sheets before transferring them to a wire rack to cool completely.
  9. Serve these delectable Raisin Coconut Treasure Cookies alongside a glass of milk or your favorite hot beverage, and savor each delightful bite!

Notes: Feel free to customize these cookies to your liking by adding in your favorite mix-ins such as chocolate chips, dried cranberries, or chopped almonds. Store any leftover cookies in an airtight container to maintain their freshness for days to come. Enjoy the sweet indulgence of these Raisin Coconut Treasure Cookies with friends and family, or keep them all to yourself for a delightful solo treat!

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