recipes

Golden Corn Delight: Family Favorite Baked Corn Recipe

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Easy Baked Corn 🌽

Description:
This cherished family recipe for Easy Baked Corn has been passed down through generations, becoming a staple at family gatherings, church potlucks, and holiday dinners. It’s not only beloved for its delicious taste but also for its convenience, as it travels well and retains its warmth, especially when transported in a thermal carrier.

Cook Time: 2 hours 15 minutes
Prep Time: 10 minutes
Total Time: 2 hours 25 minutes
Yield: Depends on servings
Category: Vegetable
Keywords: Healthy, Kid Friendly, Potluck, Winter, Christmas, Thanksgiving, Weeknight, Oven, < 4 Hours, Easy

Nutritional Information (per serving):

  • Calories: 295.9
  • Fat Content: 4.6g
  • Saturated Fat Content: 1.5g
  • Cholesterol Content: 129.5mg
  • Sodium Content: 658.6mg
  • Carbohydrate Content: 60.5g
  • Fiber Content: 3.8g
  • Sugar Content: 22.6g
  • Protein Content: 9.2g

Ingredients:

Quantity Ingredient
3 cans Kernel Corn
2 tablespoons Cornstarch
3/4 cup Sugar
1 teaspoon Vanilla Extract
1 cup Milk
3 Eggs

Instructions:

  1. Preparation:

    • Begin by preheating your oven to 350°F (175°C).
    • Grease a 9×13-inch glass baking dish to prevent sticking.
  2. Mix Ingredients:

    • In a large mixing bowl, combine all the ingredients together. Pro tip: Dissolve the cornstarch in the milk first for a smoother consistency.
  3. Advance Preparation:

    • Note that you can prepare the mixture ahead of time by mixing the ingredients and storing them in the refrigerator overnight. This can be a time-saving option for busy cooks!
  4. Baking:

    • Pour the prepared mixture into the greased baking dish, ensuring an even distribution.
  5. Bake:

    • Place the dish in the preheated oven, and bake uncovered for approximately 2 hours and 15 minutes, or until the top is golden brown and the edges are slightly crispy.
  6. Serve:

    • Once baked to perfection, remove from the oven and let it cool slightly before serving. This dish is best enjoyed warm and pairs wonderfully with a variety of main courses.

This Easy Baked Corn recipe embodies simplicity, flavor, and tradition, making it a delightful addition to any mealtime gathering. Whether you’re hosting a holiday feast or simply craving a comforting side dish, this recipe is sure to please both young and old alike!

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