Crab Omelet 🦀🍳
Description:
Do you often find yourself with leftover crabmeat after whipping up some crab cakes or other delicious seafood dishes? Well, worry not! This Crab Omelet recipe is here to rescue those precious leftovers and turn them into a delightful breakfast treat. 🌅 It’s an excellent way to start your morning with a burst of flavor and protein. Plus, it’s so easy to make that you’ll want to enjoy it every day!
Nutritional Information:
- Calories: 460.8
- Fat Content: 33.2g
- Saturated Fat Content: 16.4g
- Cholesterol Content: 649.1mg
- Sodium Content: 1107.4mg
- Carbohydrate Content: 1.7g
- Fiber Content: 0g
- Sugar Content: 0.6g
- Protein Content: 36.7g
Ingredients:
- 6 ounces of flaked crabmeat
- 2 tablespoons of grated Parmesan cheese
- Salt and black pepper, to taste
- 6 large eggs
- 2 tablespoons of water
- 1 tablespoon of butter
- 2 tablespoons of heavy whipping cream
Instructions:
| Step | Instructions |
|---|---|
| 1 | In a mixing bowl, combine the flaked crabmeat with the grated Parmesan cheese. Season with salt and black pepper to taste. Set aside. |
| 2 | In another bowl, lightly beat the eggs with water, salt, and pepper until well combined. |
| 3 | Heat the butter in a small skillet over medium heat. Once melted, pour in the beaten eggs. |
| 4 | As the eggs begin to set, add the crabmeat and cheese mixture evenly on top. |
| 5 | Drizzle the heavy whipping cream over the eggs while they are still slightly liquid. |
| 6 | Transfer the skillet to a preheated broiler and cook for a few minutes until the top of the omelet is golden brown and puffy. |
| 7 | Carefully slide the omelet onto a hot plate. Serve immediately and enjoy your delicious Crab Omelet! 🎉 |
Recipe Information:
- Cook Time: 20 minutes
- Prep Time: 5 minutes
- Total Time: 25 minutes
- Recipe Category: Breakfast
- Keywords: Lunch/Snacks, Crab, Cheese, European, Very Low Carbs, Kid Friendly, Free Of…, Spicy, Broil/Grill, < 30 Mins, Oven, Stove Top, Easy, Inexpensive
Additional Notes:
- Feel free to customize this recipe by adding your favorite herbs or spices for an extra flavor boost.
- This recipe can easily be halved if you’re cooking for one or two people.
- Serve the Crab Omelet with a side of toast or a fresh salad to complete your meal.
Enjoy every delicious bite of this Crab Omelet and make the most of your leftover crabmeat! 🦀🍳
