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Golden Creamy Chicken Rice Bake

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Chicken Bake Recipe

🕒 Cook Time: 1 hour 30 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 1 hour 40 minutes

Description:

Indulge in the delightful flavors of this Chicken Bake recipe from lovewithrecipes.com. It’s a wholesome dish perfect for a cozy family dinner or a casual gathering with friends.

Recipe Category:

One Dish Meal

Keywords:

Chicken, Poultry, Rice, Meat, Weeknight, Oven, Less than 4 Hours, Easy, Inexpensive


Ingredients:

  • 1 cup milk
  • 1 whole chicken, cut into parts
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 cup rice
  • 1 packet dry onion soup mix

Nutrition Facts (per serving):

  • Calories: 779.6
  • Fat: 46.2g
    • Saturated Fat: 13.6g
  • Cholesterol: 187.4mg
  • Sodium: 1868.1mg
  • Carbohydrates: 38g
    • Fiber: 1g
    • Sugar: 3.2g
  • Protein: 50.3g

Servings:

Makes 4 servings


Instructions:

  1. Preheat the Oven: Preheat your oven to 325°F (165°C).

  2. Prepare Soup Mixture: In a mixing bowl, combine the cream of chicken soup and cream of mushroom soup with milk. Stir until well blended.

  3. Layer Rice: Grease a 9×13-inch baking pan. Sprinkle the rice evenly across the bottom of the pan.

  4. Arrange Chicken: Place the chicken pieces on top of the rice in the baking pan.

  5. Pour Soup Mixture: Pour the prepared soup mixture evenly over the chicken and rice, ensuring all pieces are covered and the rice is moistened.

  6. Add Dry Soup Mix: Sprinkle the dry onion soup mix over the chicken.

  7. Cover and Seal: Cover the baking pan with foil, ensuring it’s tightly sealed to trap the moisture.

  8. Bake: Place the covered pan in the preheated oven. Bake for approximately 1 hour and 30 minutes, or until the chicken is cooked through and the rice is tender.

  9. Serve: Once done, remove from the oven and allow it to cool for a few minutes. Serve hot and enjoy the savory flavors of this comforting Chicken Bake!


Cooking Tips:

  • For added flavor, consider marinating the chicken pieces in your favorite herbs and spices before assembling the dish.
  • If you prefer a crispy top, uncover the baking pan during the last 15 minutes of baking.
  • Garnish with freshly chopped parsley or green onions for a pop of color and freshness before serving.

This Chicken Bake recipe is a wonderful option for busy weeknights or lazy weekends when you want a satisfying meal with minimal effort. Try it out and savor the deliciousness! 🍗🍚🥣

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