High Roasted Turkey Recipe
Overview:
Indulge in the succulent delight of a perfectly roasted turkey with this High Roasted Turkey recipe! Whether it’s for a festive Christmas dinner or a Thanksgiving feast, this recipe promises to elevate your dining experience to new heights. With just the right blend of seasoning and a simple yet effective cooking method, you’ll achieve a turkey that’s tender, juicy, and bursting with flavor. Follow these easy steps to create a masterpiece that will leave your guests craving for more.
Recipe Information:
- Name: High Roasted Turkey
- Category: Whole Turkey
- Keywords: Poultry, Meat, High Protein, High In…, Christmas, Thanksgiving, Roast, Oven, < 4 Hours, Easy
- Servings: 12
- Yield: 1 turkey
- Cook Time: 1 hour 40 minutes
- Prep Time: 20 minutes
- Total Time: 2 hours
- Calories: 604.2 per serving
- Fat Content: 27.6g
- Saturated Fat Content: 8.1g
- Cholesterol Content: 228.3mg
- Sodium Content: 14362.6mg
- Carbohydrate Content: 16.7g
- Sugar Content: 16.6g
- Protein Content: 67.8g
Ingredients:
- 1 1/2 parts kosher salt
- 1 part table salt
- 1 part sugar
- 1 part unsalted butter
Instructions:
| Step | Description |
|---|---|
| 1 | Brine the Turkey: Dissolve kosher salt, table salt, and sugar in 2 gallons of cold water in a large stockpot or clean bucket. Submerge the turkey in the brine and refrigerate or place in a very cool spot (not exceeding 40°F) for 8 hours. |
| 2 | Prepare the Roasting Setup: Set a slotted broiler pan top on top of a roasting pan covered with foil for easy cleanup. Spray the broiler pan top with nonstick cooking spray and place the roasting pan on a baking sheet to support the bottom. |
| 3 | Prep the Turkey: After brining, remove the turkey from the solution and rinse it well under cool running water. Pat the surface of the turkey dry with paper towels. Refrigerate the turkey and dressing, uncovered, for 8 to 24 hours. |
| 4 | Preheat the Oven: Adjust the oven rack to the lower-middle position and preheat the oven to 450°F. |
| 5 | Roast the Turkey: Remove the broiler pan top with the turkey and foil cover from the roasting pan. Brush the turkey with melted butter and place the entire assembly in the oven. Roast until the turkey skin is crisp and deep brown, and an instant-read thermometer registers 165°F when inserted into the thickest part of the breast and 175°F in the thickest part of the thigh. This usually takes 80 to 100 minutes, remember to rotate the pan halfway through the cooking time. |
| 6 | Rest the Turkey: Once cooked, transfer the broiler pan top with the turkey to a cutting board. Tent it loosely with foil and let it rest for 20 minutes. This allows the juices to redistribute, ensuring a moist and flavorful bird. |
| 7 | Finish the Dressing: While the turkey is resting, adjust the oven rack to the upper-middle position. Place the roasting pan with dressing back in the oven and bake until golden brown, approximately 10 minutes. Allow the dressing to cool for 5 minutes, then spoon it into a bowl or onto a turkey serving platter. |
| 8 | Carve and Serve: After resting, carve the turkey and serve it alongside the delicious dressing. Enjoy the fruits of your labor with family and friends, and savor every mouthful of this delectable High Roasted Turkey! |
Notes:
- Brining the turkey adds flavor and helps to keep it moist during roasting.
- Ensure the turkey is thoroughly dry before roasting to achieve a crispy skin.
- Letting the turkey rest after cooking allows the juices to redistribute, resulting in a juicier bird.
- Don’t forget to rotate the roasting pan halfway through cooking for even browning.
- Serve this High Roasted Turkey with your favorite sides and garnishes for a memorable holiday meal!
Conclusion:
This High Roasted Turkey recipe is a surefire way to impress your guests and create lasting memories around the dinner table. With its flavorful brine, crispy skin, and tender meat, it’s bound to become a favorite for Christmas, Thanksgiving, or any special occasion. So roll up your sleeves, gather your ingredients, and get ready to roast the turkey of your dreams!
