Golden Crispy Frizzled Onion Delight 🌟

Frizzled Onions Recipe 🧅🔥

Description: Make and share this irresistible Frizzled Onions recipe, perfect for adding a crunchy and flavorful touch to your dishes!

• Cook Time: 2 minutes
• Prep Time: 15 minutes
• Total Time: 17 minutes
• Servings: 4
• Calories: 2025.1 kcal
• Fat Content: 222.6g
• Saturated Fat Content: 18.3g
• Cholesterol Content: 17.1mg
• Sodium Content: 1224.3mg
• Carbohydrate Content: 10.4g
• Fiber Content: 1g
• Sugar Content: 1.7g
• Protein Content: 4.5g

Ingredients:

Instructions:

1. Heat Oil:

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   • Heat canola oil in a heavy stockpot to 375ºF (190ºC). Ensure there’s enough oil to submerge the onions for deep-frying.

2. Prepare Onions:

   • Using a mandoline or a sharp knife, thinly slice the yellow onion into rings. Consistency in thickness ensures even frying.

3. Soak Onions:

   • Place the sliced onion rings in a large bowl and cover them with milk. This helps soften the onions and adds a hint of creaminess to the texture.

4. Prepare Coating:

   • In another bowl, combine all-purpose flour, salt, black pepper, cayenne pepper, and 1 teaspoon of paprika. Mix well until evenly incorporated.

5. Coat Onions:

   • Drain the soaked onions from the milk and dredge them in the flour mixture. Ensure each onion ring is evenly coated, shaking off any excess flour.

6. Fry Onions:

   • Carefully place the coated onion rings into the hot oil, ensuring not to overcrowd the pot. Fry in batches if necessary to maintain consistent temperature and crispiness.

7. Fry Until Golden:

   • Deep-fry the onions until they turn golden brown and crispy, approximately 2 minutes. Keep an eye on them to prevent overcooking.

8. Drain and Season:

   • Once fried to perfection, remove the frizzled onions from the oil and drain them on paper towels to remove excess oil.

9. Seasoning:

   • While still hot, sprinkle the fried onions with the remaining 1/2 teaspoon of paprika. This adds a final burst of flavor and a hint of smokiness.

Serve these delectable Frizzled Onions as a crispy topping for salads, burgers, sandwiches, or alongside your favorite main dishes. They’re sure to elevate any meal with their irresistible crunch and savory taste! Enjoy! 🎉