recipes

Golden Crispy Oven Roasted Chicken: Easy Weeknight Delight

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Crispy Roast Chicken 🍗

Overview:

Make every weeknight dinner special with this delectable Crispy Roast Chicken recipe from Lovewithrecipes.com! With its crunchy exterior and juicy, tender meat, this dish is sure to become a family favorite. Plus, it’s easy to prepare and requires less than 4 hours from start to finish. Let’s get cooking!

  • Preparation Time: 10 minutes
  • Cooking Time: 1 hour 30 minutes
  • Total Time: 1 hour 40 minutes
  • Servings: 6

Ingredients:

Quantity Ingredient
8 – 12 Chicken pieces
1 Egg
1/2 cup Matzo meal
1/2 tsp Paprika
2 tsp White pepper

Nutrition per Serving:

  • Calories: 87.7
  • Fat: 1.6g
    • Saturated Fat: 0.4g
  • Cholesterol: 35.2mg
  • Sodium: 80.5mg
  • Carbohydrates: 15g
    • Fiber: 1g
    • Sugar: 0.7g
  • Protein: 3.3g

Instructions:

  1. Preheat your oven to 180°C (356°F).

  2. Prepare two plates—one with the beaten egg and another with the mixture of matzo meal, paprika, and white pepper.

  3. Dip each chicken piece first into the beaten egg, ensuring it’s fully coated.

  4. Coat the chicken in the matzo meal mixture, pressing gently to adhere the coating to the chicken.

  5. Place the coated chicken pieces in a baking dish, ensuring they are not crowded.

  6. Cover the baking dish with foil and bake in the preheated oven for 1 hour.

  7. After an hour, remove the foil to allow the chicken to crisp up.

  8. Continue baking uncovered for an additional 30 minutes or until the chicken is golden brown and cooked through.

  9. Serve your Crispy Roast Chicken hot, garnished with fresh herbs if desired.

Recipe Notes:

  • Customize the Seasoning: Feel free to play with the seasoning! Add some garlic powder, onion powder, or your favorite herbs to the matzo meal mixture for extra flavor.

  • Make it a Meal: Pair this chicken with roasted vegetables, mashed potatoes, or a fresh salad for a complete and satisfying dinner.

  • Leftovers: If you have any leftovers (which is rare!), store them in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for that crispy goodness.

  • Cooking Tips: For extra crispy chicken, you can place a wire rack on top of the baking dish and arrange the chicken on the rack. This allows the heat to circulate evenly around the chicken, ensuring a crispy coating all around.

  • Family-Friendly: This recipe is perfect for busy weeknights when you want something comforting and delicious on the table without spending hours in the kitchen. Kids and adults alike will love the crispy, flavorful chicken!

So there you have it—a simple yet incredibly tasty Crispy Roast Chicken recipe that will have your family asking for seconds! Enjoy the crispy, golden exterior with each juicy bite of chicken. Perfect for any night of the week, this dish brings a touch of European flair to your dinner table. 🌟

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