Pizza Dough Recipe
Overview:
This Pizza Dough recipe is a delightful concoction from lovewithrecipes.com, perfect for those craving a homemade pizza experience. It’s not only easy to make but also a healthier alternative, boasting keywords like “Low Cholesterol,” “Healthy,” and “Kid Friendly.” With a prep time of just 20 minutes and a total time of 1 hour, including baking, it’s ideal for a quick and wholesome meal straight from your oven.
- Cuisine: Breads
- Keywords: Low Cholesterol, Healthy, Kid Friendly, < 60 Mins, Oven, Easy
- Aggregated Rating: 4.5 ⭐ (from 17 reviews)
- Calories: 1463.8 per serving
- Fat Content: 31.9g
- Saturated Fat Content: 4.2g
- Cholesterol Content: 0mg
- Sodium Content: 2343.6mg
- Carbohydrate Content: 251.5g
- Fiber Content: 14.2g
- Sugar Content: 5g
- Protein Content: 41g
- Servings: 1 crust
Ingredients:
- 1 packet dry yeast
- 1 cup water
- 1 teaspoon sugar
- 1 teaspoon salt
- 2 tablespoons olive oil
- 2 1/2 cups all-purpose flour
Instructions:
| Step | Description |
|---|---|
| 1 | Mix together dry yeast, water, sugar, salt, and olive oil until fully dissolved. This forms the base of your pizza dough, infusing it with flavor and ensuring proper rise. 🍶 |
| 2 | Gradually add the all-purpose flour to the mixture, kneading the dough until it becomes smooth and elastic. This step is crucial for achieving the perfect texture in your pizza crust. 💪 |
| 3 | Cover the dough and let it rise for approximately 15 minutes. During this time, the yeast will work its magic, causing the dough to double in size and develop a light, airy structure. ⏳ |
| 4 | Once the dough has risen, divide it into two equal portions and gently stretch each portion to fit two average-sized pizza pans. This ensures that you’ll have perfectly sized crusts for your pizzas. 🍕 |
| 5 | Preheat your oven to 375°F (190°C), then bake the pizza crusts for 20-25 minutes or until they turn golden brown and crispy around the edges. This initial baking sets the foundation for your pizzas. 🌟 |
| 6 | Remove the partially baked crusts from the oven and add your favorite sauce and toppings. Get creative here and personalize your pizzas with an array of flavorful ingredients. 🎨 |
| 7 | Return the topped pizzas to the oven and bake for an additional 5-10 minutes, or until the cheese is melted and bubbly, and the crust is thoroughly cooked. This final step brings all the elements together into a delicious masterpiece. 🧀 |
| 8 | Once baked to perfection, remove the pizzas from the oven, slice, and serve hot. Gather your friends and family around the table to enjoy the irresistible aroma and taste of your homemade creations. Bon appétit! 🍽️ |
Notes:
- Feel free to customize your pizza dough by incorporating herbs or spices into the dough mixture for added flavor.
- This recipe yields two crusts, allowing you to prepare multiple pizzas or store the extra dough in the freezer for future use.
- Experiment with different toppings to suit your taste preferences, whether you prefer classic combinations or bold and unconventional flavors.
Now, roll up your sleeves and get ready to embark on a culinary adventure with this delectable Pizza Dough recipe. With its simplicity and versatility, it’s sure to become a staple in your kitchen repertoire, bringing joy to pizza nights and gatherings for years to come! 🍕✨
