New Potato Hash Recipe
🥔 Name: New Potato Hash
⏲️ Cook Time: 15 minutes
⏲️ Prep Time: 15 minutes
⏰ Total Time: 30 minutes
📝 Description: Make and share this New Potato Hash recipe from lovewithrecipes.com.
🍽️ Recipe Category: Potato
🔍 Keywords: Vegetable, Low Protein, Low Cholesterol, Healthy, < 30 Mins, Stove Top, Easy
👩🍳 Recipe Servings: 4
Ingredients:
- 16 new potatoes
- 6 tablespoons olive oil
- 1 onion
- 2 tablespoons fresh parsley
- Salt and pepper to taste
Instructions:
| Step | Description |
|---|---|
| 1 | Chop the potatoes coarsely. |
| 2 | In a sauté pan, heat the olive oil over medium-high heat. Add the chopped potatoes, season with salt and pepper, and cook for 4 to 5 minutes, or until golden brown. Remove from heat and set aside. |
| 3 | In another pan, heat 2 tablespoons of olive oil over medium heat. Add the sliced onion and cook, stirring occasionally, for about 10 minutes or until golden brown and caramelized. |
| 4 | Stir the caramelized onions into the cooked potatoes, ensuring they are evenly distributed. |
| 5 | Sprinkle the potato hash with freshly chopped parsley for a burst of freshness. |
| 6 | Serve hot as a delicious side dish or a hearty breakfast option. Enjoy! |
Nutritional Information (per serving):
- Calories: 779.4
- Fat Content: 27.7g
- Saturated Fat Content: 4.5g
- Cholesterol Content: 0mg
- Sodium Content: 44.2mg
- Carbohydrate Content: 122.8g
- Fiber Content: 15.6g
- Sugar Content: 6.9g
- Protein Content: 14.2g
This New Potato Hash recipe is a delightful combination of crispy potatoes, caramelized onions, and fresh parsley, all cooked to perfection in olive oil. It’s a versatile dish that can be served as a side or enjoyed as a satisfying breakfast option. With its low protein and low cholesterol content, this recipe is not only delicious but also healthy. Plus, it’s quick and easy to make, taking less than 30 minutes from start to finish. So, gather your ingredients and whip up this flavorful potato hash for your next meal!
