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Golden Crunch: Homemade Healthy Granola Recipe

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Healthy Granola Recipe 🥣

Overview:

  • Name: Healthy Granola
  • Cook Time: 20 minutes
  • Prep Time: 10 minutes
  • Total Time: 30 minutes
  • Description: Really good for breakfast, either in a bowl with milk, or sprinkled over yogurt! This recipe makes a TON, so halve it unless you have a large family or lots of granola-eating friends.
  • Recipe Category: Breakfast
  • Keywords: Grains, < 30 Mins, Easy

Ingredients:

Quantity Ingredient
5 cups Old-fashioned oats
2 cups Non-fat powdered milk
1 cup Wheat germ
1 cup Sunflower seeds
1 cup Sesame seeds
1 cup Unsweetened coconut
1/2 cup Canola oil
1 cup Honey

Nutritional Information (per serving):

  • Calories: 668
  • Fat Content: 38.4g
  • Saturated Fat Content: 13.5g
  • Cholesterol Content: 2mg
  • Sodium Content: 126mg
  • Carbohydrate Content: 72.8g
  • Fiber Content: 13.6g
  • Sugar Content: 20.9g
  • Protein Content: 18.1g

Instructions:

  1. Combine dry ingredients: In a large bowl, combine the old-fashioned oats, non-fat powdered milk, wheat germ, sunflower seeds, sesame seeds, and unsweetened coconut.

  2. Add oil: Pour the canola oil over the dry ingredients and mix well to combine.

  3. Sweeten it up: Add honey according to taste, starting with 1/2 cup and adjusting up to 1 cup if desired. Stir well to ensure even distribution of honey throughout the mixture.

  4. Spread the mixture: Spread the granola mixture evenly over 2 small or 1 large cookie sheet(s).

  5. Bake: Preheat your oven to 250°F (120°C). Bake the granola for 10 minutes.

  6. Stir and bake again: After the initial 10 minutes, remove the granola from the oven, stir it to ensure even baking, and then return it to the oven for another 10 minutes.

  7. Cool and store: Allow the granola to cool completely before transferring it to a covered container or plastic bags for storage. For optimal freshness, store the granola in the refrigerator.

Serving Suggestions:

  • Enjoy your homemade healthy granola for breakfast by serving it in a bowl with milk or sprinkled over yogurt. You can also add fresh fruits for an extra burst of flavor and nutrition!

This recipe yields a generous portion, perfect for sharing with family and friends or storing for future breakfasts. Make it once, and you’ll have delicious, nutritious granola ready whenever you need a quick and satisfying morning meal! 🌞

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