Lemon Chicken is a delightful dish that combines the zesty brightness of lemon with tender chicken breasts, resulting in a mouthwatering meal that’s perfect for any occasion. With a preparation time of just 10 minutes and a total cooking time of 30 minutes, this recipe is a quick and easy option for busy weeknights when you want something delicious on the table fast.
To start, preheat your oven to 450°F (232°C), ensuring it’s nice and hot for baking the chicken to perfection. While the oven heats up, gather your ingredients: ground ginger, pepper, an egg, soy sauce, boneless skinless chicken breasts, chicken broth, cornstarch, honey, lemon juice, ketchup, and green onions. These ingredients come together to create a symphony of flavors that will tantalize your taste buds.
Begin by combining corn flakes, ground ginger, and pepper in a bowl, setting this flavorful mixture aside for later. Next, in another bowl, whisk together the egg and soy sauce until well combined. This egg and soy sauce mixture will serve as the binding agent for coating the chicken, ensuring that the crunchy corn flake coating sticks perfectly.
Now, it’s time to coat the chicken breasts. Dip each chicken breast into the egg and soy sauce mixture, making sure to coat it evenly. Then, dredge the chicken in the corn flake mixture, pressing gently to adhere the coating to the chicken. Once coated, place the chicken on a foil-lined baking pan, ready to be baked to golden perfection in the oven.
Bake the chicken for 15 to 20 minutes, or until it’s no longer pink inside and the coating is crispy and golden brown. While the chicken bakes, you can prepare the tangy lemon sauce that will elevate this dish to new heights of deliciousness. In a small saucepan, combine chicken broth, cornstarch, honey, lemon juice, ketchup, and garlic salt. Bring this mixture to a boil over medium heat, stirring constantly until it thickens into a luscious sauce.
Once the chicken is cooked through and the sauce is thickened to perfection, it’s time to plate up this culinary masterpiece. Serve the lemon chicken hot, drizzled with the flavorful lemon sauce and garnished with fresh green onions for a pop of color and flavor. Each bite of this lemon chicken is a burst of citrusy goodness, perfectly complemented by the savory crunch of the corn flake coating.
With each serving of this Lemon Chicken recipe, you’ll enjoy a tantalizing balance of flavors and textures that will leave you craving more. Plus, with just 280.1 calories per serving and a healthy balance of protein, carbohydrates, and fats, you can feel good about indulging in this delicious dish. Whether you’re cooking for a crowd or enjoying a cozy dinner at home, Lemon Chicken is sure to be a hit with everyone at the table.
