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Peanut Butter-Coconut-Raisin Granola Bars 🥜🥥🍇
Cook Time: 20 minutes
Prep Time: 10 minutes
Total Time: 30 minutes
Yield: 25 Bars
Description:
These Peanut Butter-Coconut-Raisin Granola Bars are a delightful blend of wholesome ingredients, perfect for a quick breakfast or a sweet treat. Packed with oats, raisins, coconut, and the richness of peanut butter, they’re a satisfying snack that’s easy to make and even easier to enjoy!
Ingredients:
- 1 1/3 cups rolled oats
- 2/3 cup raisins
- 1/2 cup unsweetened coconut
- 1/3 cup chocolate chips
- 3/4 cup pecans, chopped
- 2 cups bran flakes
- 1 teaspoon baking soda
- 1 cup peanut butter
- 1 cup brown sugar
- 1/4 cup margarine
- 1/4 cup butter
- 3/4 cup honey
- 1 teaspoon vanilla extract
Instructions:
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Preheat oven to 350°F (175°C).
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Prepare the Pan: Spray a 9-inch square pan with vegetable spray, ensuring even coverage to prevent sticking.
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Mix Dry Ingredients: In a large mixing bowl, combine the rolled oats, raisins, bran flakes, coconut, chocolate chips, chopped pecans, and baking soda. Stir well to evenly distribute the ingredients.
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Prepare Wet Ingredients: In a small saucepan over medium heat, whisk together the peanut butter, brown sugar, margarine, butter, honey, and vanilla extract. Heat the mixture for about 30 seconds or until the sugar dissolves and the mixture becomes smooth.
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Combine Ingredients: Pour the warm peanut butter mixture over the dry ingredients in the mixing bowl. Use a spatula or wooden spoon to thoroughly combine all the ingredients until the mixture is evenly moistened and begins to stick together.
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Press Into Pan: Transfer the granola mixture into the prepared pan. Using a spatula or your hands, press the mixture firmly and evenly into the pan, ensuring it reaches all corners and edges.
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Bake: Place the pan in the preheated oven and bake for 15-20 minutes, or until the granola bars are golden brown on top and set around the edges.
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Cool and Cut: Once baked, remove the pan from the oven and let it cool completely on a wire rack. This step is crucial as it allows the granola bars to firm up. Once cooled, use a sharp knife to cut the granola slab into individual bars.
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Serve and Enjoy: Indulge in these delicious Peanut Butter-Coconut-Raisin Granola Bars as a convenient snack on the go, a wholesome breakfast option, or a delightful treat any time of the day!
Nutritional Information (Per Serving):
- Calories: 108.1
- Fat: 6.1g
- Saturated Fat: 2.6g
- Cholesterol: 0mg
- Sodium: 86.4mg
- Carbohydrates: 13.1g
- Fiber: 1.6g
- Sugar: 7.9g
- Protein: 1.8g
These Peanut Butter-Coconut-Raisin Granola Bars are not only delicious but also customizable to your taste preferences. Feel free to swap out ingredients or add your favorite nuts and seeds for a unique twist. Enjoy the sweet and satisfying goodness of homemade granola bars! 🌟
