Sweet Potato Casserole ๐
Description: This Sweet Potato Casserole recipe offers a delightful twist on a beloved holiday classic. Passed down through generations, it’s a delightful blend of flavors that’s sure to win over even the most discerning palates. Whether you’re a yam aficionado or new to the game, this dish promises a delectable experience that’s perfect for any occasion.
- Cook Time: 35 minutes
- Prep Time: 30 minutes
- Total Time: 1 hour 5 minutes
- Servings: 8
- Yield: 1 9×13 casserole
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | sweet potatoes |
| 3/4 | fresh sweet potatoes |
| 2 | butter |
| 1/2 | eggs |
| 1 1/2 | vanilla |
| 1 | sugar |
| 1 | evaporated milk |
| 1/2 | brown sugar |
| 1/2 | pecans |
| 1/2 | butter |
Nutritional Information (per serving):
- Calories: 660.7
- Fat Content: 37.4g
- Saturated Fat Content: 20.5g
- Cholesterol Content: 138.3mg
- Sodium Content: 342.4mg
- Carbohydrate Content: 78.9g
- Fiber Content: 3.8g
- Sugar Content: 55.8g
- Protein Content: 6.5g
Recipe Instructions:
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Boil sweet potatoes: In a large saucepan, boil sweet potatoes until hot (or tender if using fresh).
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Mash sweet potatoes: Drain the cooked sweet potatoes and mash them using a mixer until smooth.
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Prepare potato mixture: Cream into the mashed sweet potatoes the eggs, milk, butter, sugar, and vanilla until well combined.
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Preheat oven: Preheat your oven to 400ยฐF (200ยฐC).
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Bake the casserole: Pour the sweet potato mixture into a 9×13 baking dish and bake for 20 minutes.
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Prepare topping: Meanwhile, while the sweet potatoes are baking, melt 1/2 cup of butter. Add brown sugar, nuts, and cornflakes to the melted butter, mixing well to combine.
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Apply topping: At the completion of the first baking time, remove the potato casserole from the oven and cover the top with the prepared cornflake, nut, and brown sugar topping.
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Continue baking: Return the casserole to the oven and bake for an additional 15 minutes, or until the topping is golden brown and crispy.
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Serve and Enjoy! Once baked, serve your Sweet Potato Casserole warm and enjoy its comforting flavors with family and friends.
Additional Tips:
- Divide for smaller portions: This casserole freezes exceptionally well, making it a convenient option for future meals.
- Adjusting consistency: If you find that the mixture is too thin due to excess milk, simply add more potatoes to achieve the desired consistency. It’s a common mistake to add the entire can of evaporated milk instead of the required one cup, so be mindful of this during preparation.
With its rich flavors and comforting texture, this Sweet Potato Casserole is destined to become a cherished addition to your holiday table and beyond!
