Golden Crust Portuguese White Bread: Easy Bread Machine Recipe

Portuguese White Bread Recipe

🕒 Prep Time: 10 minutes
🕒 Cook Time: 45 minutes
🕒 Total Time: 55 minutes
🍽️ Servings: 18

Description:

Indulge in the delightful aroma and taste of this Portuguese White Bread, a recipe born from a community’s request for a light, airy bread that satisfies both the palate and the soul. Perfect for those seeking a quick and easy bread recipe, it can be effortlessly prepared using a bread machine, allowing you to revel in its homemade goodness without spending hours in the kitchen.

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Ingredients:

• 1 1/3 cups water
• 1/4 cup butter
• 1 1/3 cups sugar
• 2 teaspoons salt
• 3 2/3 cups bread flour
• 2 1/2 teaspoons active dry yeast

Instructions:

1. Prepare the Ingredients: Gather all the ingredients listed and measure them out accurately for a perfect blend of flavors and textures.

2. Load the Bread Machine: In the bread machine pan, add the ingredients in the following order: water, butter, sugar, salt, bread flour, and finally, the active dry yeast. Placing the ingredients in the specified order ensures optimal mixing and rising.

3. Select the Cycle: Set your bread machine to the white bread cycle. This cycle typically involves kneading, rising, and baking, resulting in a beautifully golden loaf with a soft interior.

4. Let it Run: Allow the bread machine to work its magic, marveling at the enticing aroma that fills your kitchen as the dough transforms into a tantalizing loaf of Portuguese White Bread.

5. Enjoy: Once the cycle is complete, carefully remove the freshly baked bread from the machine. Let it cool slightly before slicing into thick, generous pieces. Serve warm with a pat of butter or your favorite spread, and savor every bite of this heavenly creation.

Nutritional Information (Per Serving):

• Calories: 120.7
• Fat: 2.9g
  • Saturated Fat: 1.7g
• Cholesterol: 6.8mg
• Sodium: 282.2mg
• Carbohydrates: 20.6g
  • Fiber: 0.8g
  • Sugar: 1g
• Protein: 2.9g

Recipe Notes:

• Bread Machine Convenience: Utilizing a bread machine streamlines the bread-making process, making it ideal for busy individuals or those new to baking.
• Customization: Feel free to experiment with different flour blends or add-ins such as herbs, seeds, or dried fruits to personalize this bread to your taste preferences.
• Storage: To maintain freshness, store any leftovers in an airtight container at room temperature for up to several days. Alternatively, you can freeze slices for longer-term storage, ensuring you always have a comforting slice of Portuguese White Bread on hand whenever cravings strike.