Golden Crusted Basil Bliss Chicken

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Breaded Chicken Breasts (with Spinach & Basil/Brown Mustard)

Description: Dive into the delightful flavors of tender chicken breasts coated in a crispy breadcrumb crust, complemented by the earthy freshness of spinach and the aromatic essence of basil and brown mustard. This recipe is a perfect harmony of textures and tastes, sure to tantalize your taste buds.

Keywords: Poultry, Meat, < 60 Mins, Oven

Servings: 4

Ingredients:

Nutrition Facts (per serving):

• Calories: 412.4
• Fat Content: 23.8g
• Saturated Fat Content: 8.2g
• Cholesterol Content: 108.2mg
• Sodium Content: 742.2mg
• Carbohydrate Content: 14.1g
• Fiber Content: 2.5g
• Sugar Content: 1.4g
• Protein Content: 35.2g

Preparation Time:

• Prep: 10 minutes
• Cook: 25 minutes
• Total: 35 minutes

Instructions:

1. Preheat oven to 400°F.

2. Prepare the Baking Dish:

   • Generously butter a baking dish to prevent the chicken from sticking.
   • Spread a layer of fresh spinach evenly over the bottom of the dish.
   • Sprinkle lemon juice over the bed of spinach for a refreshing zest.

3. Prepare the Chicken:

   • Pat the chicken breasts dry with paper towels to ensure a crispy exterior.
   • Place the chicken breasts on top of the bed of spinach in the baking dish.

4. Prepare the Flavorful Coating:

   • In a small bowl, combine finely chopped basil or parsley, minced garlic, spicy brown mustard, olive oil, mayonnaise, and soy sauce. Mix until well blended.

5. Coat the Chicken:

   • Spread the prepared mixture evenly over each chicken breast, ensuring full coverage for maximum flavor.

6. Add the Crunch:

   • Sprinkle breadcrumbs generously over the chicken breasts, coating them evenly.
   • Lightly dust with cayenne pepper to add a hint of heat to the dish.

7. Bake to Perfection:

   • Place the baking dish in the preheated oven.
   • Bake for 20-25 minutes or until the chicken is cooked through, and the juices run clear.

8. Serve and Enjoy:

   • Once done, remove the dish from the oven and let it rest for a few minutes.
   • Serve the breaded chicken breasts hot, alongside your favorite sides or atop a bed of fresh greens.
   • Garnish with additional basil leaves for a vibrant finish.

9. Bon Appétit!:

   • Enjoy the succulent flavors of the breaded chicken breasts, paired with the aromatic blend of spinach, basil, and brown mustard.
   • Each bite is a symphony of textures and tastes, guaranteed to leave you craving for more.

Chef’s Tips:

• For an extra crispy crust, you can lightly toast the breadcrumbs before sprinkling them over the chicken.
• Feel free to customize the seasoning mix according to your taste preferences. Add more herbs or spices for an extra flavor boost.
• Serve the chicken breasts with a side of roasted vegetables or a fresh salad for a well-rounded meal.
• Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. Simply reheat in the oven or microwave before serving.

Conclusion:

Indulge in the culinary delight of Breaded Chicken Breasts with Spinach & Basil/Brown Mustard, a dish that elevates the humble chicken breast to new heights of gourmet excellence. With its crispy exterior, tender interior, and burst of flavorful herbs and spices, this recipe is a true crowd-pleaser. Whether it’s a weeknight dinner or a special occasion, this dish is sure to impress. Enjoy every delectable bite and savor the magic of homemade goodness! 🍗🌿✨