Chicken and Dressing Recipe

Description

This simple chicken dish, steeped in tradition and flavor, harks back to a time when recipes were shared through community cookbooks, like the one from an old church where it originated. Its rustic charm and delicious taste make it a perfect choice for a weeknight dinner or any occasion when you crave comfort food with a touch of nostalgia.

Key Information:

• Cook Time: 45 minutes
• Prep Time: 45 minutes
• Total Time: 1 hour 30 minutes
• Category: One Dish Meal
• Keywords: Chicken, Poultry, Meat, Weeknight, Oven, < 4 Hours, Easy
• Serving: Not specified

Ingredients

Nutritional Information (per serving)

• Calories: 585.6
• Fat: 40g
  • Saturated Fat: 8.9g
• Cholesterol: 94.1mg
• Sodium: 1119.5mg
• Carbohydrates: 30.7g
  • Fiber: 1.7g
  • Sugar: 5.7g
• Protein: 25.8g

Recipe Instructions

1. Prepare Chicken: Begin by cooking the chicken until tender. Once cooked, cut it into bite-size pieces. This step sets the foundation for the rich flavors to come.

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2. Mix Ingredients: In a mixing bowl, combine the celery, sliced water chestnuts, mushrooms, and mayonnaise. This medley of ingredients adds layers of texture and taste to the dish, elevating its flavor profile.

3. Layer Chicken: Place the tender chicken pieces at the bottom of a 9″x13″ baking dish. This serves as the hearty base of the dish, ensuring every bite is packed with savory goodness.

4. Season to Taste: Sprinkle salt and pepper over the chicken according to your preference. This simple seasoning enhances the natural flavors of the ingredients, creating a harmonious blend of tastes.

5. Spread Mixture: Evenly spread the mayonnaise mixture over the chicken in the baking dish. This creamy layer adds a luscious texture and helps bind the ingredients together for a cohesive dish.

6. Prepare Topping: Melt the margarine and combine it with the stuffing mix. This buttery, crunchy topping adds a delightful contrast to the creamy chicken base, providing a satisfying crunch in every bite.

7. Top the Dish: Spread the prepared stuffing mix over the casserole, covering it completely. Sprinkle paprika on top for a pop of color and an extra layer of flavor that will tantalize your taste buds.

8. Bake: Cover the baking dish and bake it in a preheated oven at 350°F (175°C) for 30 minutes. This allows the flavors to meld together while ensuring the chicken is cooked to perfection.

9. Final Touch: After 30 minutes, uncover the dish and continue baking for an additional 15 minutes. This step allows the topping to crisp up beautifully, adding a satisfying crunch to each mouthful.

10. Serve and Enjoy: Once baked to golden perfection, remove the dish from the oven and let it cool slightly before serving. Serve this delectable chicken and dressing hot, and watch as it disappears from plates in record time.

Notes

• Make-Ahead Option: Prepare the dish in advance and refrigerate it until ready to bake. Simply pop it in the oven when you’re ready for a convenient and delicious meal.
• Customization: Feel free to customize the ingredients to suit your taste preferences. Add extra veggies or spices for a personal touch that makes this dish uniquely yours.
• Serving Suggestions: Pair this flavorful chicken and dressing with your favorite side dishes, such as mashed potatoes, steamed vegetables, or a crisp green salad, for a complete and satisfying meal experience.

Indulge in the comforting flavors of this timeless chicken and dressing recipe, and savor each bite as it transports you to a simpler time filled with homemade goodness and cherished memories. Whether enjoyed with family or friends, this dish is sure to become a beloved favorite in your culinary repertoire. 🍗🥗🍽️