Golden Crusted Creamy Chicken Delight

Creamy Chicken Casserole Recipe

🕒 Total Time: 47 minutes
🥘 Yield: 10 servings

Description:

Indulge in the comforting flavors of this Creamy Chicken Casserole, a delightful dish that’s both easy to prepare and incredibly delicious. Enhanced with the richness of sour cream and a hint of savory seasonings, it’s perfect for family dinners or potluck gatherings. For added vibrancy, consider incorporating some frozen peas or canned carrots to elevate both the taste and visual appeal of this hearty meal.

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Ingredients:

• 1 whole chicken, cut into pieces
• 2 cups sour cream
• 8 tablespoons butter
• 2 teaspoons celery seed
• 2 teaspoons poultry seasoning
• 1/2 cup cracker crumbs

Nutrition Facts (per serving):

• Calories: 274.3
• Fat: 19.9g
• Saturated Fat: 7.8g
• Cholesterol: 57.1mg
• Sodium: 573.9mg
• Carbohydrates: 12.4g
• Fiber: 0.3g
• Sugar: 2.1g
• Protein: 11.2g

Instructions:

1. Preheat Oven: Begin by preheating your oven to 350°F (175°C).

2. Prepare Chicken: Spread the chicken pieces evenly in a 13×9-inch baking pan, ensuring they are arranged in a single layer.

3. Combine Sour Cream and Soup: In a mixing bowl, thoroughly combine the sour cream and cream of chicken soup until smooth. This creamy mixture will add depth and richness to your casserole.

4. Pour Over Chicken: Carefully pour the sour cream and soup mixture over the chicken, ensuring that each piece is generously coated for maximum flavor.

5. Prepare Cracker Topping: In a separate bowl, mix the cracker crumbs with melted butter, celery seed, and poultry seasoning. This flavorful topping will add a satisfying crunch to your casserole.

6. Sprinkle Over Chicken: Evenly sprinkle the cracker crumb mixture over the chicken and creamy sauce, creating a deliciously golden crust that will enhance both texture and taste.

7. Bake: Place the casserole, uncovered, in the preheated oven and bake for approximately 35 minutes, or until the chicken is cooked through and the topping is golden brown and crispy.

8. Serve: Once baked to perfection, remove the casserole from the oven and allow it to cool slightly before serving. Garnish with fresh herbs, if desired, and enjoy the creamy goodness of this irresistible dish.

Serving Suggestions:

• Serve this Creamy Chicken Casserole alongside your favorite side dishes such as steamed vegetables, mashed potatoes, or a crisp garden salad for a well-rounded meal.
• For a complete comfort food experience, pair this casserole with warm dinner rolls or fluffy rice to soak up the delicious sauce.

Storage Tips:

• Store any leftovers in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or oven until warmed through before serving.

Recipe Notes:

• Feel free to customize this recipe by adding your favorite vegetables such as peas, carrots, or diced bell peppers for added flavor and nutrition.
• For a time-saving option, use pre-cooked chicken or rotisserie chicken instead of raw chicken pieces.
• Experiment with different seasoning blends to suit your taste preferences, such as Italian seasoning or Cajun seasoning for a unique twist on this classic casserole recipe.

Indulge in the creamy goodness of this comforting Chicken Casserole, a satisfying dish that’s sure to become a family favorite. With its simple preparation and delicious flavors, it’s the perfect choice for any occasion!