Irish Soda Bread Recipe π
Prep Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Servings: Varies
Description:
Indulge in the traditional flavors of Ireland with this wholesome Irish Soda Bread recipe from lovewithrecipes.com. Whether you’re celebrating St. Patrick’s Day or simply craving a hearty bread, this easy-to-follow recipe is sure to impress your taste buds.
Ingredients:
- 8 cups plain flour
- 1 cup whole wheat flour
- 1 tsp cream of tartar
- 1 tsp baking soda
- 1 tsp salt
- 1 tsp sugar
- 3/4 cup milk
- 1 cup yoghurt
Nutrition Facts (per serving):
- Calories: 285.6
- Fat: 4.1g
- Saturated Fat: 2.3g
- Cholesterol: 13.3mg
- Sodium: 944.2mg
- Carbohydrates: 51.8g
- Fiber: 1.6g
- Sugar: 1.4g
- Protein: 9.3g
Dietary Tags:
- Lunch/Snacks
- Grains
- Canadian
- European
- Low Cholesterol
- Healthy
- Kid Friendly
- Winter
- St. Patrick’s Day
- Less than 60 Minutes
- Oven
- Easy
Instructions:
-
Combine all ingredients: In a large mixing bowl, combine the plain flour, whole wheat flour, cream of tartar, baking soda, salt, sugar, milk, and yoghurt. Mix until a dough forms.
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Knead into a round: Transfer the dough onto a floured surface and knead it gently until it forms a smooth round shape.
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Cut a cross on top: Using a sharp knife, carefully cut a cross on the top surface of the dough. This helps the bread to expand while baking.
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Bake: Preheat your oven to 400Β°F (200Β°C). Place the dough on a greased or parchment-lined baking sheet and bake for approximately 40 minutes, or until the bread is golden brown and sounds hollow when tapped on the bottom.
-
Serve warm: Once baked, remove the bread from the oven and allow it to cool slightly before slicing. Enjoy your Irish Soda Bread warm with a spread of butter or your favorite jam.
Tips:
- For a variation, you can add raisins or caraway seeds to the dough for extra flavor.
- Make sure not to over-knead the dough, as this can result in a tough texture.
- Serve leftovers toasted with a drizzle of honey for a delicious breakfast treat.
Now, gather your ingredients and get ready to bake up a taste of Ireland with this delightful Irish Soda Bread recipe!
