Absolutely! Let’s dive into the wonderful world of Mustardy Fried Chicken Breasts! 🍗✨
Mustardy Fried Chicken Breasts Recipe
Overview
- Name: Mustardy Fried Chicken Breasts
- Cook Time: 20 minutes
- Prep Time: 10 minutes
- Total Time: 30 minutes
- Recipe Category: Chicken
- Keywords: Poultry, Meat, < 30 Mins, Stove Top
- Aggregated Rating: 5 ⭐️
- Review Count: 16
Description
This delightful recipe was passed down to me from an ex-boyfriend’s mother, and let me tell you, it never fails to impress! 🌟 The key to success here is to ensure you don’t overcook the chicken—keep an eye on it for tender, juicy perfection. While I typically opt for Italian-style breadcrumbs and classic yellow mustard, feel free to get creative with your combinations! I’ve tried it with Dijon mustard as well, yielding equally delicious results. 🥖🌿
And hey, if you’re more inclined to bake than fry, fear not! Simply pop these babies in the oven, making sure to cover them up to retain all that juicy goodness. 🍗🔥
Nutritional Information (Per Serving)
- Calories: 266.5
- Fat Content: 11.8g
- Saturated Fat Content: 2.9g
- Cholesterol Content: 126.8mg
- Sodium Content: 614mg
- Carbohydrate Content: 5.8g
- Fiber Content: 0.6g
- Sugar Content: 0.8g
- Protein Content: 32.4g
Ingredients
| Quantity | Ingredient |
|---|---|
| 4 | Boneless, skinless chicken breasts |
| 1 | Black pepper |
| 1/4 cup | Parmesan cheese |
| 1/4 tsp | Salt |
| 1/2 cup | Egg |
| 1 | Mustard (yellow or Dijon) |
| 2 cups | Bread crumbs |
| 2 tbsp | Olive oil |
Instructions
-
Prep the Chicken
- Start by wiping down the chicken breasts with a paper towel to ensure they’re nice and clean.
- Sprinkle both sides with a pinch of salt and pepper for seasoning.
-
Prepare the Coating
- In a bowl, beat together the egg and mustard until well combined.
- In a separate bowl, mix the Parmesan cheese and bread crumbs. This will be your flavorful coating!
-
Coat the Chicken
- Dip each chicken breast into the egg and mustard mixture, ensuring it’s nicely coated.
- Next, dredge the chicken in the cheese and breadcrumb mixture, pressing gently to adhere the coating.
-
Let It Rest
- Allow the chicken to rest for about 10 minutes. This helps the coating adhere better and enhances the flavors.
-
Cooking Time
- In a large skillet or frying pan, heat the olive oil over medium heat.
- Carefully add the chicken breasts to the pan, cooking for about 15-20 minutes or until golden brown and cooked through.
- Remember to adjust the heat as needed to ensure the chicken cooks evenly without burning.
-
Serve and Enjoy!
- Once done, remove the chicken from the pan and let it rest for a few minutes before slicing.
- Serve these Mustardy Fried Chicken Breasts hot and crispy alongside your favorite sides. They’re perfect with a side of mashed potatoes, a crisp salad, or even some buttery corn on the cob! 🌽🥗
Tips and Variations
- Baking Option: If you prefer baking, preheat your oven to 375°F (190°C). Place the coated chicken breasts on a greased baking sheet and bake for 25-30 minutes, or until they’re cooked through and golden.
- Cheese Variations: Experiment with different cheeses in the coating! From sharp cheddar to tangy Gruyère, the possibilities are endless.
- Mustard Mix: Play around with the mustard mix. Try a mix of yellow and Dijon for a tangier flavor, or add a dash of hot sauce for some heat!
- Herb Infusion: For an extra flavor boost, mix some chopped fresh herbs like parsley, thyme, or rosemary into the breadcrumb mixture.
Serving Suggestions
These Mustardy Fried Chicken Breasts are incredibly versatile. Here are a few serving ideas to get you started:
- Creamy Garlic Mashed Potatoes: The perfect comfort food pairing!
- Crisp Green Salad: A refreshing side to balance out the richness of the chicken.
- Honey Glazed Carrots: Sweet and savory, these carrots complement the mustardy flavor beautifully.
- Garlic Butter Green Beans: Simple yet flavorful, these green beans are a great addition to any meal.
So there you have it, a delicious and foolproof recipe for Mustardy Fried Chicken Breasts that’s sure to become a staple in your kitchen! Whether you fry them to golden perfection or opt for the oven-baked version, these chicken breasts are bound to impress. Enjoy every juicy, flavorful bite! 🍗✨
