Introducing a tantalizing recipe that will elevate your chicken game to new heights: Parmesan Crusted Chicken with Yoghurt Dressing. This dish is a delightful fusion of flavors, combining the richness of parmesan cheese with the tanginess of yogurt and the freshness of herbs and vegetables. Perfect for any occasion, whether it’s a casual family dinner or a special gathering with friends, this recipe promises to impress with its simplicity and deliciousness.
Preparation for this culinary masterpiece is a breeze, requiring just a few simple ingredients and minimal effort. With a total time of just 50 minutes, including a quick 10 minutes of prep, you’ll have a mouthwatering meal on the table in no time.
To begin, gather your ingredients: plain yogurt, parmesan cheese, parsley, chicken breast fillets, olive oil flavored cooking spray, garlic, fresh mint, lemon juice, tomatoes, and Lebanese cucumbers. These fresh and flavorful components come together to create a dish that’s as nutritious as it is delicious.
Start by preheating your oven to a moderate temperature. While the oven is heating up, pour one tub of yogurt into a plain flat dish. Take your chicken breast fillets and dip them into the yogurt, ensuring they are evenly coated. Shake off any excess yogurt before moving on to the next step.
In a separate flat dish, combine breadcrumbs, parmesan cheese, and chopped parsley. Mix these ingredients well to create a flavorful coating for your chicken. Once combined, coat each chicken breast in the breadcrumb mixture, ensuring they are fully covered.
Next, place the coated chicken breasts on a baking tray lined with parchment paper. To add a touch of extra flavor and crispiness, lightly spray the chicken with olive oil flavored cooking spray. This will help the breadcrumbs to brown and crisp up beautifully in the oven.
Slide the baking tray into the preheated oven and let the chicken bake for 30 to 40 minutes, or until golden brown and cooked through. For best results, turn the chicken halfway through the cooking time to ensure even browning on both sides.
While the chicken is baking, prepare the yogurt dressing. In a bowl, combine the remaining tub of yogurt with minced garlic, chopped fresh mint, and a splash of lemon juice. Mix these ingredients together until well combined, creating a creamy and flavorful dressing that will complement the chicken perfectly.
To complete the dish, toss together diced tomatoes and Lebanese cucumbers, then drizzle them with the yogurt dressing. This adds a refreshing and vibrant element to the meal, balancing out the richness of the parmesan crusted chicken.
Once the chicken is cooked to golden perfection, remove it from the oven and serve it on a plate alongside the dressed tomatoes and cucumbers. For a final touch of indulgence, sprinkle some extra parmesan cheese over the top of the chicken.
With its crispy exterior, tender chicken interior, and creamy yogurt dressing, this Parmesan Crusted Chicken with Yoghurt Dressing is sure to be a hit with everyone at the table. So go ahead, give this recipe a try and prepare to delight your taste buds with every savory bite!
