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Golden Crusted Pork Chops with Creamy Garlic Parmesan Sauce 🍽️

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Baked Pork Chops with Garlic Parmesan Sauce 🍽️

Description: A delectable dish straight from the pages of a Southern Living cookbook, these Baked Pork Chops with Garlic Parmesan Sauce are a savory delight perfect for any night of the week. With a prep time of just 5 minutes and a total cook time of 40 minutes, this recipe promises a delicious dinner in less than an hour. Paired with Uncle Ben’s Garlic and Butter rice and your favorite vegetables, it’s a meal that’s sure to satisfy.

  • Category: Pork
  • Keywords: Meat, High Protein, High In…, < 60 Mins, Oven, Easy

Nutritional Information:

  • Calories: 887.7
  • Fat Content: 53.4g
    • Saturated Fat Content: 27.3g
  • Cholesterol Content: 291mg
  • Sodium Content: 1354.8mg
  • Carbohydrate Content: 24.5g
    • Fiber Content: 1.8g
    • Sugar Content: 2.2g
  • Protein Content: 70.8g

Ingredients:

  • 6 boneless pork chops
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/4 cup milk
  • 2 tbsp Dijon mustard
  • 1 tbsp butter
  • 1/4 cup margarine
  • 1 garlic clove, minced
  • 1 1/2 tbsp white wine
  • 3/4 cup chicken broth
  • 1/3 cup grated parmesan cheese

Instructions:

Step Description
1 Preheat oven to 375 degrees Fahrenheit.
2 Season pork chops with salt and pepper.
3 In a shallow bowl, mix milk and Dijon mustard. Dip each pork chop into the mixture, ensuring they are evenly coated, then coat with breadcrumbs.
4 Place the coated pork chops on a rack in a broiler pan. Bake for approximately 30 minutes or until they are cooked through and golden brown.
5 While the pork chops are baking, prepare the garlic parmesan sauce. In a small saucepan over medium-high heat, melt 1 tablespoon of butter. Add minced garlic and sauté for 2-3 minutes until fragrant.
6 Stir in the cream, white wine (or chicken broth), and grated parmesan cheese. Reduce the heat to low and simmer the sauce, being careful not to let it boil, for 3-4 minutes until it thickens slightly.
7 Gradually whisk in 3 tablespoons of butter until fully melted and the sauce is smooth and creamy.
8 Once the pork chops are done baking, pour the garlic parmesan sauce over them just before serving.
9 Serve hot alongside Uncle Ben’s Garlic and Butter rice and your favorite vegetables for a complete and satisfying meal. Enjoy!

These Baked Pork Chops with Garlic Parmesan Sauce are a surefire way to elevate your dinner routine with minimal effort and maximum flavor. The tender pork chops paired with the creamy, savory sauce create a harmony of taste that will have everyone asking for seconds. So, roll up your sleeves, preheat that oven, and get ready to indulge in a culinary masterpiece that’s as easy to make as it is delicious to eat!

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