Golden Crusted Shrimp Parmesan Delight

Shrimp Parmesan Recipe 🍤🧀

Prep Time: 25 minutes
Cook Time: 30 minutes
Total Time: 55 minutes
Servings: 6

Ingredients:

Instructions:

1. Preheat and Prepare:

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   • Preheat your oven to 350°F (175°C).
   • Prepare a baking dish by greasing lightly.

2. Prep the Shrimp:

   • Begin by opening the shrimp like a book and removing the dark vein.

3. Coat the Shrimp:

   • In a zip lock bag, combine flour seasoned with salt and old bay.
   • Toss the shrimp in the seasoned flour until well coated.

4. Prepare Breadcrumb Mixture:

   • Remove the shrimp from the bag.
   • To the remaining flour in the bag, add panko breadcrumbs, and grated parmesan cheese. Mix well.

5. Whisk the Egg Mixture:

   • In a small bowl, whisk together eggs and mayonnaise until smooth.

6. Bread the Shrimp:

   • Dip the floured shrimp into the egg and mayonnaise mixture.
   • Then, coat the shrimp with the breadcrumb mixture.

7. Cook the Shrimp:

   • In a large heavy-bottomed pan, heat olive oil over medium heat.
   • Brown the shrimp in batches, ensuring they are golden on both sides.
   • Place the cooked shrimp on paper towels to drain excess oil.

8. Assemble the Dish:

   • Spread 1/3 of the tomato sauce on the bottom of the prepared baking dish.
   • Arrange the cooked pasta over the sauce.

9. Layering:

   • Spoon another 1/3 of the tomato sauce over the pasta.
   • Arrange the browned shrimp in a single layer over the sauce.

10. Cheese Layer:

    • Sprinkle the mozzarella cheese evenly over the shrimp.

11. Final Touches:

    • Top everything with the remaining 1/3 of the tomato sauce.
    • Sprinkle grated parmesan cheese generously over the top.

12. Bake:

    • Place the baking dish in the preheated oven.
    • Bake for 15-20 minutes, or until the cheese is melted and bubbly.

13. Serve and Enjoy:

    • Once done, remove from the oven.
    • Serve your delicious Shrimp Parmesan hot and bubbly, straight from the oven.

Serving Suggestions:

• Pair this delightful dish with a nice crusty bread for a complete meal.
• Alternatively, skip the pasta and turn this into mouthwatering Shrimp Parmesan Sandwiches for a unique twist.

Recipe Notes:

• This one-dish meal is perfect for prepping ahead of time. Prepare everything up until the baking step, chill, and then heat when ready to serve.
• With its succulent shrimp, gooey cheeses, and flavorful sauce, this Shrimp Parmesan is sure to become a family favorite, just like it is for my husband! 💕

Nutritional Information (per serving):

• Calories: 860.7
• Fat: 27.8g
  • Saturated Fat: 13.6g
• Cholesterol: 277.4mg
• Sodium: 2212.3mg
• Carbohydrates: 95.2g
  • Fiber: 5.8g
  • Sugar: 10.2g
• Protein: 55.4g

So there you have it! A delectable Shrimp Parmesan recipe that’s easy to make and sure to impress. Whether you enjoy it as a cozy family dinner or a gathering with friends, this dish is bound to be a hit. Try it out, and let the flavors speak for themselves! 🍤🧀😋