Cream Puffs Recipe ๐ฐ
Indulge in the delightful experience of baking your own Cream Puffs with this easy-to-follow recipe from lovewithrecipes.com. These heavenly treats are perfect for any occasion, whether it’s a festive Christmas gathering or a quick dessert fix in under an hour!
Preparation Time: 20 minutes
Cooking Time: 40 minutes
Total Time: 1 hour
Yield: 12 large cream puffs
Ingredients:
- 1/2 cup shortening
- 1/8 teaspoon salt
- 1 cup boiling water
- 1 cup flour
- 3 eggs
- 2 cups milk
- 1 cup sugar
- 1/4 cup cornstarch
- 4 teaspoons vanilla extract
Instructions:
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Prepare the Pastry:
- In a saucepan, combine shortening and salt with boiling water. Stir over medium heat until the mixture boils again.
- Lower the heat and add flour all at once. Stir vigorously until the mixture leaves the sides of the pan.
- Remove from heat and add eggs one at a time, beating vigorously after each addition.
- Drop by tablespoonful onto an ungreased baking pan.
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Baking:
- Preheat your oven to 450 degrees Fahrenheit.
- Bake the puffs for 20 minutes, then reduce the temperature to 350 degrees Fahrenheit.
- Continue baking for about 20 minutes longer or until golden brown.
- Remove from the oven and place on a rack to cool.
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Prepare the Pastry Cream:
- In a separate saucepan, combine milk, sugar, cornstarch, and vanilla extract.
- Over medium-high heat, bring the mixture to a boil, stirring constantly until thickened.
- Allow the pastry cream to cool completely, stirring often to prevent a skin from forming.
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Assembly:
- Once the cream puffs have cooled, cut off the tops using a sharp knife.
- Fill each puff generously with the prepared pastry cream.
- Refrigerate the filled cream puffs until ready to serve.
Nutritional Information (per serving):
- Calories: 249.3
- Fat: 12.7g
- Saturated Fat: 4g
- Cholesterol: 121.5mg
- Sodium: 65mg
- Carbohydrates: 29.2g
- Fiber: 0.3g
- Sugar: 16.8g
- Protein: 4.8g
Whether you’re baking these cream puffs for a special holiday celebration or simply craving a sweet treat, they’re sure to impress with their light, airy texture and creamy filling. Enjoy the magic of homemade desserts with every bite! ๐
