Golden Delight: Peanut Butter & Jelly Thumbprint Cookies 🥜🍓

Introducing a delectable treat that will surely become a staple in your dessert repertoire: Peanut Butter & Jelly Thumbprint Cookies! These delightful morsels are a perfect blend of nostalgic flavors, combining the timeless appeal of peanut butter and jelly with the comforting familiarity of a classic thumbprint cookie. 🥜🍓

Let’s dive into the recipe and discover how to whip up a batch of these irresistible cookies in no time at all!

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Peanut Butter & Jelly Thumbprint Cookies

Ingredients:

• 1 cup powdered sugar
• 1 cup butter
• 1 teaspoon vanilla extract
• 1 egg
• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 1/3 cup peanut butter
• 1/3 cup strawberry jam

Instructions:

1. Preheat your oven to 300°F (150°C). Preparing the oven ensures it’s at the perfect temperature when your cookies are ready to bake.

2. Mix together the powdered sugar and butter in a large bowl until well combined. This forms the base of your cookie dough, imparting a sweet and buttery flavor.

3. Add the vanilla extract and egg to the mixture, stirring until thoroughly incorporated. These ingredients contribute to the rich and aromatic profile of the cookie dough.

4. Stir in the all-purpose flour and salt until a smooth dough forms. The flour provides structure to the cookies, while the salt balances the sweetness and enhances the overall flavor.

5. Drop rounded teaspoonfuls of the dough onto an ungreased cookie sheet, spacing them evenly apart. This ensures that the cookies have enough room to spread as they bake, preventing them from sticking together.

6. Make an indentation in the center of each cookie using your finger. This is where the magic happens, creating the perfect little pocket for the peanut butter and jelly filling.

7. Fill each indentation with about 1/4 teaspoon of peanut butter, followed by 1/4 teaspoon of strawberry jam, generously filling the cavity. The combination of creamy peanut butter and fruity jam adds a burst of flavor to every bite.

8. Bake the cookies in the preheated oven for 20-25 minutes, or until the edges are golden brown. Keep an eye on them to prevent over-browning, as oven temperatures may vary.

9. Remove the cookies immediately from the cookie sheet and transfer them to a wire rack to cool completely. Allowing the cookies to cool ensures that they set properly and maintain their delightful texture.

10. Enjoy your freshly baked Peanut Butter & Jelly Thumbprint Cookies with a glass of cold milk or a steaming cup of coffee. These cookies are perfect for sharing with family and friends, or for indulging in a sweet moment of bliss all to yourself.

Nutritional Information (per serving):

• Calories: 133.3
• Fat: 7.8g
• Saturated Fat: 4.2g
• Cholesterol: 22.5mg
• Sodium: 110.1mg
• Carbohydrates: 14.3g
• Fiber: 0.5g
• Sugar: 6.6g
• Protein: 1.9g

Recipe Yield: Approximately 30 cookies

With its simple yet satisfying combination of flavors, these Peanut Butter & Jelly Thumbprint Cookies are sure to become a beloved favorite in your household. Whether you’re baking them for a special occasion or simply craving a sweet treat, this recipe delivers pure delight in every bite. So gather your ingredients, preheat your oven, and get ready to indulge in the irresistible charm of homemade cookies!