Golden Delights: Irresistible Homemade Crepes Recipe 🥞

Sure, let’s dive into the delightful world of crepes! 🥞

Crepes Recipe

Overview:

• Name: Crepes
• Total Time: 15 minutes
  • Preparation Time: 5 minutes
  • Cooking Time: 10 minutes
• Description: Indulge in these heavenly crepes, perfect for breakfast or dessert!
• Recipe Category: Breakfast
• Keywords: Dessert, Grains, European, Healthy, Kid Friendly, < 15 Mins, Stove Top, Easy, Inexpensive
• Aggregated Rating: 5 stars
• Review Count: 270

Nutritional Information (Per Serving):

• Calories: 124.6
• Fat Content: 4.1g
  • Saturated Fat Content: 1.8g
• Cholesterol Content: 60.5mg
• Sodium Content: 129.3mg
• Carbohydrate Content: 16.2g
  • Fiber Content: 0.5g
  • Sugar Content: 0.1g
• Protein Content: 5.3g

Ingredients:

• 1 cup flour
• 1 1/2 cups milk
• 2 eggs
• 1 pinch salt
• 1/4 cup oil

Instructions:

1. Combine Ingredients: In a mixing bowl, combine flour, milk, eggs, and oil until smooth and well incorporated.

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2. Season: Add a pinch of salt to the batter and mix it in thoroughly.

3. Preheat Skillet: Heat a lightly greased 6-inch skillet over medium heat until it’s adequately hot; then, remove it from the heat briefly.

4. Pour Batter: Spoon in about 2 tablespoons of the batter into the skillet, then lift and tilt the skillet to spread the batter evenly across the bottom.

5. Cook One Side: Return the skillet to the heat and let the batter cook until it’s nicely browned on one side only. This step ensures that your crepe gets that lovely golden color.

6. Remove Crepe: Once the crepe is cooked, carefully remove it from the skillet. A neat trick is to invert the pan over paper toweling, allowing the crepe to gently fall onto it.

7. Repeat: Repeat the process with the remaining batter, creating more delicious crepes one by one.

8. Fill and Serve: Now comes the fun part – filling your crepes! There are countless options to choose from, but here are a few favorites:

   • Any flavor fruit jam
   • Sweetened fresh peaches
   • Cream cheese and pineapple
   • Ham and maple syrup

9. Endless Possibilities: Get creative with your fillings! The beauty of crepes lies in their versatility, so feel free to experiment with different combinations and flavors to suit your taste.

Serving:

• Yield: 7 crepes
• Serve these delectable crepes warm, either as a delightful breakfast treat or a satisfying dessert option. Pair them with your favorite toppings or fillings for an extra touch of flavor and indulgence.

Whether you’re enjoying them with a cup of coffee in the morning or as a sweet finale to your evening meal, these homemade crepes are sure to impress with their delicate texture and irresistible taste. So gather your ingredients, fire up the stove, and let’s get flipping! 🥞✨