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Dutch Apple Dessert Recipe π
Overview:
- Name: Dutch Apple Dessert
- Category: Dessert
- Cook Time: 18 minutes
- Prep Time: 30 minutes
- Total Time: 48 minutes
- Servings: 8
- Calories per Serving: 400.6
- Rating: βββββ (5 out of 5)
Ingredients:
| Quantity | Ingredient | 
|---|---|
| 3 | Butter | 
| 1 | Margarine | 
| 1 | Graham cracker crumbs | 
| 1/4 | Sweetened condensed milk | 
| 1 | Lemon juice | 
| 1 | Sour cream | 
| 1/4 | Walnuts | 
| 1/2 | Ground cinnamon | 
Instructions:
- 
Preheat and Prepare: - Preheat your oven to 400Β°F (200Β°C).
- In an 8-inch square baking dish, combine butter and graham cracker crumbs. Firmly press the mixture into the bottom of the dish and set it aside.
 
- 
Prepare Cream Mixture: - In a mixing bowl, combine sweetened condensed milk and lemon juice. Stir in sour cream until well mixed.
 
- 
Assemble: - Spread the cream mixture evenly over the prepared crust in the baking dish.
 
- 
Add Pie Filling: - Spoon your favorite pie filling over the cream mixture. This could be apple pie filling for that classic Dutch apple flavor!
 
- 
Bake: - Place the baking dish in the preheated oven and bake for 18 minutes, or until the edges are golden brown and the filling is bubbly.
 
- 
Prepare Topping: - While the dessert is baking, combine walnuts and ground cinnamon in a small bowl.
 
- 
Finish: - Once baked, remove the dessert from the oven and sprinkle the walnut-cinnamon mixture evenly over the top.
 
- 
Serve: - Serve your Dutch Apple Dessert warm and enjoy the delightful flavors!
 
This Dutch Apple Dessert recipe is a quick and easy treat that’s perfect for any occasion. The combination of buttery crust, creamy filling, and sweet apple topping is sure to satisfy your dessert cravings. Plus, with a prep time of just 30 minutes and a cook time of 18 minutes, you can have this delicious dessert on the table in under an hour. Give it a try and share the joy with your loved ones! π₯§π








