Dutch Apple Dessert Recipe π
Overview:
- Name: Dutch Apple Dessert
- Category: Dessert
- Cook Time: 18 minutes
- Prep Time: 30 minutes
- Total Time: 48 minutes
- Servings: 8
- Calories per Serving: 400.6
- Rating: βββββ (5 out of 5)
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3 | Butter |
| 1 | Margarine |
| 1 | Graham cracker crumbs |
| 1/4 | Sweetened condensed milk |
| 1 | Lemon juice |
| 1 | Sour cream |
| 1/4 | Walnuts |
| 1/2 | Ground cinnamon |
Instructions:
-
Preheat and Prepare:
- Preheat your oven to 400Β°F (200Β°C).
- In an 8-inch square baking dish, combine butter and graham cracker crumbs. Firmly press the mixture into the bottom of the dish and set it aside.
-
Prepare Cream Mixture:
- In a mixing bowl, combine sweetened condensed milk and lemon juice. Stir in sour cream until well mixed.
-
-
Assemble:
- Spread the cream mixture evenly over the prepared crust in the baking dish.
-
Add Pie Filling:
- Spoon your favorite pie filling over the cream mixture. This could be apple pie filling for that classic Dutch apple flavor!
-
Bake:
- Place the baking dish in the preheated oven and bake for 18 minutes, or until the edges are golden brown and the filling is bubbly.
-
Prepare Topping:
- While the dessert is baking, combine walnuts and ground cinnamon in a small bowl.
-
Finish:
- Once baked, remove the dessert from the oven and sprinkle the walnut-cinnamon mixture evenly over the top.
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Serve:
- Serve your Dutch Apple Dessert warm and enjoy the delightful flavors!
This Dutch Apple Dessert recipe is a quick and easy treat that’s perfect for any occasion. The combination of buttery crust, creamy filling, and sweet apple topping is sure to satisfy your dessert cravings. Plus, with a prep time of just 30 minutes and a cook time of 18 minutes, you can have this delicious dessert on the table in under an hour. Give it a try and share the joy with your loved ones! π₯§π
