Golden Egg Gravy: A Timeless Breakfast Delight 🍳

Recipe: Egg Gravy 🍳

Overview:

Egg Gravy is a timeless dish, reminiscent of childhood breakfasts from the 1920s. Passed down through generations, this recipe brings comfort and nostalgia to the table. Pair it with some crispy fried sausage or bacon for a complete and satisfying meal.

Times:

Ingredients:

• 2 cups milk
• 2 eggs
• 2 tablespoons flour
• A pinch of salt

Instructions:

1. Heat the Milk: Begin by heating the milk in a saucepan over medium heat. Keep an eye on it to prevent boiling.

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2. Prepare the Egg Mixture: While the milk is heating, crack the eggs into a mixing bowl. Add the flour and a pinch of salt. Beat the mixture until smooth and well combined.

3. Temper the Eggs: Once the milk is hot, take a few tablespoons of the hot milk and slowly pour it into the egg-flour mixture while whisking continuously. This process, known as tempering, prevents the eggs from curdling when added to the hot milk.

4. Combine and Cook: Gradually pour the tempered egg-flour mixture into the saucepan with the hot milk, stirring constantly to prevent lumps from forming. Continue to cook over medium heat until the gravy thickens to your desired consistency. This usually takes about 5-7 minutes.

5. Serve: Once the gravy has thickened, remove it from the heat. Pour it over slices of toast or bread, and serve hot.

Nutritional Information (per serving):

• Calories: 129.1
• Fat: 7g
  • Saturated Fat: 3.6g
• Cholesterol: 122.8mg
• Sodium: 94.9mg
• Carbohydrates: 8.8g
  • Fiber: 0.1g
  • Sugar: 0.2g
• Protein: 7.5g

Recipe Notes:

• For added flavor, consider seasoning the gravy with black pepper, paprika, or a pinch of nutmeg.
• You can customize this recipe by adding cooked sausage or bacon to the gravy for extra richness and depth of flavor.
• Leftover gravy can be stored in an airtight container in the refrigerator for up to 2 days. Simply reheat it on the stove or in the microwave before serving.

Enjoy the comforting flavors of this classic Egg Gravy recipe, perfect for a hearty breakfast or brunch! 🍽️