Egg On The Bird’s Nest Recipe π³πΏ
Overview:
Egg On The Bird’s Nest is a delightful Asian-inspired recipe that’s perfect for both beginners in the kitchen and those seeking a quick and tasty snack. With a simple set of ingredients and easy-to-follow steps, you’ll have a delicious treat ready in no time! This recipe is not only kid-friendly but also a great option for picnics or as a morning or evening snack. Let’s dive into the details!
Nutritional Information (per serving):
- Calories: 140
- Fat Content: 5.8g
- Saturated Fat Content: 1.7g
- Cholesterol Content: 211.5mg
- Sodium Content: 240.2mg
- Carbohydrate Content: 13g
- Fiber Content: 0.6g
- Sugar Content: 1.5g
- Protein Content: 8.2g
Ingredients:
- 2 eggs
- 2 slices of bread
- Tomato ketchup
- Salt and pepper (to taste)
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat your oven to 180Β°C (356Β°F) for 2 minutes. |
| 2 | In a clean bowl, beat the egg whites of the 2 eggs until they form stiff peaks. |
| 3 | Using a spoon, apply the beaten egg whites onto the 4 corners of each bread slice. |
| 4 | Carefully place the entire egg yolk (without beating it) in the center of each bread slice. |
| 5 | Arrange the prepared slices on a wire rack. |
| 6 | Bake in the preheated oven for 5 minutes or until the edges turn golden brown. |
| 7 | Once baked, remove from the oven and transfer the slices onto a serving plate. |
| 8 | Sprinkle salt and pepper to your liking over the slices. |
| 9 | Decorate each slice with a drizzle of tomato ketchup. |
| 10 | Your Egg On The Bird’s Nest is ready to be enjoyed! Serve it as a delightful picnic snack or as a quick morning or evening treat. |
Recipe Notes:
- Egg Whites Texture: Be sure to beat the egg whites until they form stiff peaks. This will give your nests a light and airy texture.
- Bread Selection: Opt for bread slices that are slightly thick and sturdy enough to hold the egg mixture.
- Oven Monitoring: Keep an eye on the nests while they bake to ensure they don’t overcook. The aim is for golden-brown edges while keeping the yolks slightly runny.
- Customization: Feel free to customize your nests with additional toppings such as grated cheese, chopped herbs, or crispy bacon for extra flavor and texture.
Serving Suggestions:
- Pair your Egg On The Bird’s Nest with a refreshing glass of juice or a hot cup of tea for a delightful snack experience.
- Serve it alongside a fresh salad or fruit platter for a balanced meal option.
Final Thoughts:
Egg On The Bird’s Nest is not only a delicious and satisfying snack but also a fun recipe to prepare, especially for those new to using the oven. With minimal ingredients and quick preparation, it’s a go-to option for busy days or impromptu gatherings. Give this recipe a try and delight your taste buds with its delightful flavors and textures! π½οΈβ¨
