recipes

Golden Finnish Custard Pancake: A Fluffy Breakfast Delight 🥞✨

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Fluffy Pannu Kakku Recipe

Overview:

  • Name: Fluffy Pannu Kakku
  • Category: Breakfast
  • Cuisine: Finnish, Scandinavian, European
  • Keywords: Finnish, Scandinavian, European, Brunch, < 60 Mins, Oven, Easy
  • Total Time: 50 minutes
    • Prep Time: 10 minutes
    • Cook Time: 40 minutes
  • Servings: 6
  • Calories per serving: 362
  • Rating: 4.5 stars (based on 38 reviews)

Description:

This delightful Fluffy Pannu Kakku is a cherished family recipe, passed down through generations. A fusion of a pancake and custard, it’s a staple for special breakfast occasions or holiday gatherings. Its versatility allows for various serving options, from traditional Finnish style with jam or fruit preserves to a heartier option with syrup and sausages on the side. Pair it with a cup of warm coffee for the perfect start to your day!

Ingredients:

  • 4 cups milk
  • 4 eggs
  • 1/2 cup sugar
  • 1 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 4 tablespoons butter, melted
  • Powdered sugar (for garnish)

Instructions:

Step Instructions Time
1 Beat eggs. 5 minutes
2 Add milk, sugar, salt, vanilla, and flour. 5 minutes
3 Mix well. 3 minutes
4 Add melted butter and mix until blended. 2 minutes
5 This will be a thin batter.
6 Pour into a greased 9×13 pan.
7 Bake at 400°F (200°C) for approx. 40 minutes. 40 minutes
8 Until custard is set and top is nicely browned.
9 Sprinkle with powdered sugar before serving.
10 Serve with warmed syrup or jam.

Nutritional Information (per serving):

  • Calories: 362
  • Total Fat: 17g
    • Saturated Fat: 9.6g
  • Cholesterol: 167.1mg
  • Sodium: 582.9mg
  • Total Carbohydrates: 40.5g
    • Dietary Fiber: 0.6g
    • Sugar: 16.9g
  • Protein: 11.8g

Tips and Serving Suggestions:

  • Ensure the custard is set and the top is golden brown before removing from the oven.
  • Serve warm with your favorite toppings such as syrup, jam, fruit preserves, or sausages.
  • Enjoy alongside a steaming cup of coffee or tea for a cozy breakfast experience.
  • Leftovers can be refrigerated and reheated for a delicious breakfast on-the-go. Simply pop them in the microwave for a quick and easy meal.

Conclusion:

Indulge in the comforting flavors of this Fluffy Pannu Kakku, a cherished Finnish tradition perfect for any breakfast or brunch occasion. With its fluffy texture and delicate sweetness, it’s sure to become a family favorite. So gather your loved ones and savor the warmth and joy this delightful dish brings to the table! 🥞✨

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