School Hot Rolls Recipe
Description: Dive into the nostalgic flavors of school hot rolls with this delightful recipe. Perfect for sharing at large gatherings or enjoying as a weeknight treat, these rolls are not only delicious but also low in cholesterol and healthy. With a prep time of just 1 hour and total time under 1 hour 20 minutes, you can have a batch of 100 rolls ready in no time. Get ready to impress your friends and family with these fluffy, flavorful treats straight from lovewithrecipes.com.
Recipe Category: Breads
Keywords: Low Cholesterol, Healthy, Weeknight, < 4 Hours
Nutritional Information (per roll):
- Calories: 242.6
- Fat Content: 5.9g
- Saturated Fat Content: 1.3g
- Cholesterol Content: 3.7mg
- Sodium Content: 299.4mg
- Carbohydrate Content: 40.7g
- Fiber Content: 1.5g
- Sugar Content: 5.6g
- Protein Content: 6.3g
Ingredients:
- 10 cups all-purpose flour
- 3 tablespoons dry milk
- 2 cups sugar
- 1/4 cup salt
- 3/4 tablespoon instant yeast
- 2 cups water
- 3 tablespoons oil
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | In a large mixing bowl, combine all dry ingredients (including yeast). | – |
| 2 | Add oil to the dry ingredients mixture. | – |
| 3 | Pour water into the bowl. | – |
| 4 | Mix the ingredients well for about 10 minutes until a smooth dough forms. | 10 minutes |
| 5 | Allow the dough to rise for 20 minutes in a warm, draft-free place until it doubles in size. | 20 minutes |
| 6 | Shape the dough into rolls of desired size. | – |
| 7 | Let the rolls rise again for another 10 minutes. | 10 minutes |
| 8 | Preheat your oven to 350°F (175°C). | – |
| 9 | Place the risen rolls onto baking sheets and bake in the preheated oven for 20 minutes or until golden brown. | 20 minutes |
| 10 | Once baked, remove the rolls from the oven and allow them to cool slightly before serving. | – |
| 11 | Enjoy your delicious School Hot Rolls! | – |
Recipe Yield: 100 rolls
Chef’s Tips:
- Ensure your water is at the right temperature (about 110°F or 45°C) to activate the yeast properly.
- You can customize the size of the rolls to your preference, whether you prefer smaller dinner rolls or larger sandwich rolls.
- These rolls freeze well, so feel free to make a large batch and store them for later use. Simply thaw at room temperature and reheat in the oven for a few minutes before serving.
Conclusion:
With just a handful of simple ingredients and easy-to-follow instructions, you can recreate the beloved school hot rolls right in your own kitchen. Whether you’re hosting a gathering or simply craving a comforting snack, these fluffy rolls are sure to please everyone. Give this recipe a try and bask in the warm aroma of freshly baked bread filling your home. Enjoy! 🍞🥖
