Parmesan Garlic Bread
Cook Time: 20 minutes
Prep Time: 20 minutes
Total Time: 40 minutes
Recipe Category: Breads
Keywords: Spaghetti, Cheese, European, High In…, < 60 Mins, Oven
Ingredients:
- 1 1/2 cups parmesan cheese
- 2-4 cloves garlic
- 1/4 cup salted butter, softened
- 1 egg
- 1 teaspoon dried oregano
Aggregated Rating: 5 stars
Review Count: 2
Nutritional Information (per serving):
- Calories: 608.4
- Fat Content: 27.2g
- Saturated Fat Content: 15.1g
- Cholesterol Content: 97.9mg
- Sodium Content: 1282.6mg
- Carbohydrate Content: 68g
- Fiber Content: 3.9g
- Sugar Content: 0.6g
- Protein Content: 22.2g
Servings: 6
Recipe Yield: 10-12 pieces
Description: This Parmesan Garlic Bread recipe holds a nostalgic charm, hailing from San Francisco over 25 years ago, its origin lost to the mists of time. Yet, its enduring goodness stands as a testament to its culinary prowess, with enthusiasts faithfully recreating it for decades. Combining the robust flavors of parmesan cheese, pungent garlic, and aromatic oregano, this bread elevates any meal to a gourmet experience.
Instructions:
- This recipe achieves optimal results when prepared with a hand-held mixer.
- Begin by beating softened butter and 1 cup of parmesan cheese together with cloves of garlic until well combined.
- Incorporate the egg into the mixture and continue to whip until the ingredients are fully emulsified, adding more parmesan cheese if needed to achieve a fluffy consistency.
- Spread half of the cheese mixture evenly onto each half of the loaf of bread, generously coating the surface. Don’t be alarmed by the seemingly excessive amount; it contributes to the bread’s indulgent texture and flavor.
- Sprinkle dried oregano and the remaining parmesan cheese over the top of the bread halves, ensuring even distribution.
- Place the prepared bread halves on a foil-lined cookie sheet, positioning them in the upper third of a preheated 350°F oven.
- Bake for approximately 20 minutes, or until the tops of the bread have puffed up and turned a delightful golden brown hue, indicating their readiness.
- Once baked to perfection, remove the bread from the oven and allow it to cool slightly before cutting into serving-sized pieces.
- Enjoy this delectable Parmesan Garlic Bread either on its own as a delightful snack or as a savory accompaniment to cold meats, salads, pasta, and more, relishing in its irresistible flavors and comforting warmth.
This recipe for Parmesan Garlic Bread encapsulates the essence of homemade comfort food, delivering a symphony of flavors that will transport you to culinary bliss with every bite. Whether shared with loved ones or savored in solitary indulgence, this timeless classic promises to delight the senses and evoke cherished memories of meals shared and enjoyed.
