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Golden Garlic Rice Delight with Pine Nuts 🍚✨

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Garlic Rice with Pine Nuts Recipe 🍚

Description: This Garlic Rice with Pine Nuts recipe is a delightful and colorful dish, perfect for lunch or snacks. It’s a flavorful blend of garlic, pine nuts, and aromatic herbs, making it a favorite among rice enthusiasts. If you’re a garlic aficionado, feel free to add extra cloves for an even bolder flavor burst!

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Servings: 4
  • Calories per Serving: 443.4 kcal
  • Dietary Considerations: Low Cholesterol, Healthy, Kosher

Ingredients:

Quantity Ingredient
1 Green pepper
1 Pine nuts
1/4 Garlic cloves
1 Margarine
1 Rice
2 Fresh parsley

Instructions:

  1. Prepare Ingredients: Gather all the ingredients: green pepper, pine nuts, garlic cloves, margarine, rice, and fresh parsley.

  2. Cook Aromatics: In a large skillet, melt the margarine over medium-high heat. Add finely chopped green pepper, pine nuts, and minced garlic cloves. SautΓ© the mixture until it turns light brown and fragrant, infusing the butter with delicious flavors.

  3. Add Rice: Once the aromatics are nicely browned, add the rice to the skillet. Stir well to combine, ensuring that the rice is coated evenly with the aromatic mixture.

  4. Simmer: Reduce the heat to medium-low and let the rice cook, stirring occasionally, until it’s thoroughly heated and infused with the flavors of garlic and pine nuts. This should take about 10-12 minutes.

  5. Garnish: Finely chop fresh parsley and sprinkle it over the garlic rice just before serving. The parsley adds a vibrant color and a fresh, herbaceous flavor to the dish.

  6. Serve: Once the rice is cooked to perfection and garnished with parsley, it’s ready to serve. Spoon it onto plates or into bowls, and enjoy the enticing aroma and flavors of this Garlic Rice with Pine Nuts recipe!

Tips:

  • Extra Garlic: For an extra garlicky kick, feel free to add more cloves according to your taste preferences.
  • Toasting Pine Nuts: Toasting the pine nuts before adding them to the dish enhances their nutty flavor and adds a delightful crunch.
  • Customization: You can customize this recipe by adding your favorite vegetables or protein sources, such as diced bell peppers, peas, or cooked chicken.

Nutritional Information (per serving):

  • Calories: 443.4 kcal
  • Fat: 9.3g
    • Saturated Fat: 1.1g
  • Cholesterol: 0mg
  • Sodium: 36.5mg
  • Carbohydrates: 80.8g
    • Fiber: 2.4g
    • Sugar: 1.6g
  • Protein: 8.1g

This Garlic Rice with Pine Nuts recipe is not only delicious but also nutritious, making it a perfect addition to your meal rotation. Whether you’re hosting a potluck, celebrating a special occasion like Christmas or Hanukkah, or simply craving a flavorful rice dish, this recipe is sure to impress! Enjoy the wonderful blend of flavors and textures in every bite. 🌟

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