Golden Ginger Glazed Chicken

Ginger Chicken Recipe 🍗🥢

Overview:

• Name: Ginger Chicken
• Cook Time: 1 hour 35 minutes
• Prep Time: 15 minutes
• Total Time: 1 hour 50 minutes
• Description: Make and share this Ginger Chicken recipe from lovewithrecipes.com.
• Recipe Category: Chicken
• Keywords: Poultry, Meat, Chinese, Asian, Kid Friendly, Weeknight, Oven, < 4 Hours, Easy, Inexpensive
• Aggregated Rating: 5 stars
• Review Count: 2
• Calories: 600.6
• Nutritional Information per Serving:
  • Fat Content: 21.3g
  • Saturated Fat Content: 6g
  • Cholesterol Content: 103.5mg
  • Sodium Content: 1263.3mg
  • Carbohydrate Content: 73.3g
  • Fiber Content: 1.7g
  • Sugar Content: 48.3g
  • Protein Content: 30.1g
• Servings: 4

Ingredients:

Instructions:

1. Preheat: Preheat your oven to 350°F (175°C).

2. Prepare Chicken: In a shallow bowl, combine flour, salt, paprika, and pepper.

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3. Coat Chicken: Lightly coat the chicken with the flour mixture, shaking off any excess.

4. Bake Chicken: Place the coated chicken pieces on a lightly greased baking sheet and bake in the preheated oven for 45 minutes.

5. Drain Chicken: Once the chicken is cooked, remove it from the oven and drain any excess juices.

6. Prepare Sauce: In a small bowl, combine honey, ground ginger, and soy sauce to make the sauce.

7. Brush Sauce: Generously brush the prepared sauce over the chicken pieces.

8. Reduce Oven Heat: Reduce the oven heat to 325°F (160°C).

9. Continue Baking: Place the sauced chicken back in the oven and bake for an additional 40 minutes, basting with more sauce occasionally, until the chicken is golden brown and cooked through.

10. Serve: Once done, remove from the oven and let it cool for a few minutes. Serve your delicious ginger chicken hot with rice or your favorite side dishes. Enjoy!

This Ginger Chicken recipe is a perfect blend of flavors, combining the warmth of ginger with the sweetness of honey and the savory taste of soy sauce. It’s an easy and inexpensive dish that’s sure to become a favorite for weeknight dinners or special occasions. Give it a try and delight your taste buds with this irresistible dish!