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Golden Ginger Glazed Chicken Wings: Asian-Inspired Delight

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Empress Chicken Wings

Description:
Indulge in the tantalizing flavors of Empress Chicken Wings, a delightful Asian-inspired dish perfect for any occasion. These wings boast a savory taste that pairs wonderfully with their crispy exterior. Whether served as an appetizer or a main course, they are sure to impress your taste buds with their aromatic blend of ingredients. Prepare to elevate your culinary experience with this simple yet incredibly flavorful recipe!

Prep Time: 2 hours
Cook Time: 25 minutes
Total Time: 2 hours and 25 minutes
Servings: 4

Ingredients:

  • 1 1/2 pounds chicken wings
  • 3 tablespoons dark soy sauce
  • 1 tablespoon dry sherry
  • 2 tablespoons fresh ginger, minced
  • 1 clove garlic, minced
  • 2 tablespoons cornstarch
  • 1/3 cup chicken broth
  • 3/4 cup scallions, chopped
  • 2 tablespoons vegetable oil
  • Fresh ginger and scallions, for garnish

Nutritional Information (per serving):

  • Calories: 522
  • Fat: 34.6g
  • Saturated Fat: 8.7g
  • Cholesterol: 132.4mg
  • Sodium: 946mg
  • Carbohydrates: 13.4g
  • Fiber: 0.4g
  • Sugar: 1.3g
  • Protein: 34g

Instructions:

Step Description
1 Cut chicken wings into three pieces at the joint sections, discarding the tips.
2 In a bowl, combine dark soy sauce, dry sherry, minced ginger, minced garlic, and chicken wings. Allow the wings to marinate for several hours in the refrigerator.
3 Remove the wings from the marinade, setting the marinade aside for later use.
4 Heat vegetable oil in a large deep skillet over medium-high heat.
5 Dredge the marinated wings in cornstarch, shaking off any excess.
6 Carefully add the wings to the hot skillet, making sure not to overcrowd them. Cook until golden brown on all sides, then remove from the skillet. You may need to cook the wings in batches.
7 Drain excess oil from the skillet, then add the reserved marinade and chicken broth. Bring the mixture to a simmer.
8 Return the cooked wings to the skillet, coating them evenly with the sauce. Cover the skillet and allow the wings to simmer for 5-10 minutes, allowing the flavors to meld together.
9 Once cooked, transfer the chicken wings to a serving platter. Garnish with slivers of fresh ginger and chopped scallions for an extra burst of flavor.
10 Serve hot and enjoy the irresistible taste of Empress Chicken Wings!

Keywords: Poultry, Meat, Chinese, Asian, Weeknight, Refrigerator, Stove Top, < 4 Hours

Experience the culinary magic of Empress Chicken Wings, a dish that brings together the rich flavors of Asian cuisine in every bite. Whether you’re hosting a dinner party or craving a delicious weeknight meal, these wings are guaranteed to satisfy your taste buds and leave you craving more. So why wait? Gather your ingredients and embark on a culinary journey that promises to delight and impress! 🍗🥢

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