Apple Honey Chicken
Description: Indulge in the delightful flavors of tender chicken marinated in a sweet and tangy apple honey glaze, creating a perfect harmony of savory and fruity goodness. This Apple Honey Chicken recipe from lovewithrecipes.com is a must-try for any poultry enthusiast looking to tantalize their taste buds with a burst of flavor.
- Cook Time: 55 minutes
- Prep Time: 5 minutes
- Total Time: 1 hour
Recipe Category: Chicken
Keywords: Poultry, Apple, Fruit, Meat, Potluck, < 60 Mins, Stove Top
Nutritional Information (per serving):
- Calories: 3909.4
- Fat Content: 285.4g
- Saturated Fat Content: 58.7g
- Cholesterol Content: 690mg
- Sodium Content: 2989.1mg
- Carbohydrate Content: 155.5g
- Fiber Content: 5.5g
- Sugar Content: 99.2g
- Protein Content: 178.5g
Recipe Yield: 1 chicken
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/4 tsp | Cinnamon |
| 2 cups | Flour |
| 1/2 tsp | Salt |
| 1 | Broiler-fryer chicken |
| 1 | Red apple |
| 1 tsp | Black pepper |
| 1 tsp | Paprika |
| 2/3 cup | Honey |
| 1/2 cup | Apple juice |
| 1/4 cup | Cooking oil |
Instructions:
-
Marinate the Chicken:
- In a large bowl, mix cinnamon with apple juice.
- Add the chicken to the bowl, ensuring it’s fully coated with the marinade.
- Cover and refrigerate for 30 minutes to allow the flavors to meld.
-
Prepare the Apples:
- While the chicken is marinating, slice the red apple into thin slices.
- In a large skillet, sauté the apple slices in 1/3 cup of cooking oil over medium heat for approximately 5 minutes or until they’re tender. Set aside.
-
Coat the Chicken:
- Remove the chicken from the marinade, allowing any excess liquid to drain off.
- Reserve the liquid for later use.
- In a plastic bag, combine flour, salt, black pepper, and paprika.
- Shake the bag to mix the ingredients thoroughly.
- Add the chicken pieces to the bag, a few at a time, and shake until they’re evenly coated with the flour mixture.
-
Cook the Chicken:
- Heat the remaining cooking oil in the skillet over medium-to-high heat.
- Add the coated chicken pieces to the skillet, cooking them for approximately 10 minutes or until they’re golden brown on all sides.
- Once cooked, drain any excess oil from the skillet.
-
Create the Glaze:
- In the same skillet, add the reserved marinade and honey.
- Reduce the heat to low, allowing the glaze to simmer gently.
- Baste the chicken with the glaze occasionally to infuse it with flavor.
-
Simmer to Perfection:
- Continue cooking the chicken in the glaze for an additional 35-40 minutes, or until it’s fully cooked through and tender.
- Baste the chicken periodically with the glaze to keep it moist and flavorful.
-
Serve and Enjoy:
- Once the chicken is cooked to perfection, transfer it to a serving platter.
- Garnish with the sautéed apple slices for an extra burst of sweetness and visual appeal.
- Serve hot and savor the delicious combination of savory chicken and sweet apple honey glaze.
Note: This Apple Honey Chicken recipe is perfect for a cozy dinner at home or for impressing guests at your next potluck gathering. With its irresistible blend of flavors and simple preparation steps, it’s sure to become a favorite in your recipe collection. Enjoy every bite of this mouthwatering dish! 🍏🍯🍗
