Golden Glazed Apple Spice Cookies

Glazed Apple Cooky / Cookies Recipe

Description

Indulge in the delightful combination of sweet apples, warm spices, and crunchy walnuts with our Glazed Apple Cooky recipe! These cookies are perfect for a quick dessert fix or a tasty treat to share with friends and family. With a prep time of just 10 minutes and a total cook time of 22 minutes, you’ll have a batch of delicious cookies ready in no time!

Recipe Details

• Name: Glazed Apple Cooky / Cookies
• Cook Time: 12 minutes
• Prep Time: 10 minutes
• Total Time: 22 minutes
• Servings: 48 cookies

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 cup shortening
• 1 1/3 cups brown sugar
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 1 teaspoon clove
• 1/2 teaspoon nutmeg
• 1 egg
• 1 cup chopped walnuts
• 1 apple, peeled and chopped
• 1 cup sultana raisins
• 1/4 cup milk
• 1 1/2 cups icing sugar
• 1 tablespoon melted butter
• 1 teaspoon vanilla extract
• 1/8 teaspoon salt
• 2 1/2 tablespoons milk

Instructions

1. Preheat Oven: Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).

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2. Prepare Dry Ingredients: In a bowl, sift together the all-purpose flour and baking soda. Set aside.

3. Mix Wet Ingredients: In a separate large mixing bowl, cream together the shortening, brown sugar, salt, cinnamon, clove, nutmeg, and egg until well blended.

4. Combine Ingredients: Gradually stir in half of the sifted flour mixture into the wet ingredients. Then, add the chopped walnuts, apple pieces, and sultana raisins, mixing until well combined. Pour in the milk and continue blending.

5. Incorporate Remaining Flour: Beat in the remaining half of the flour mixture until a smooth cookie dough forms.

6. Form Cookies: Using a rounded teaspoon, drop spoonfuls of the cookie dough onto greased cookie sheets, spacing them about 2 inches apart.

7. Bake: Place the cookie sheets in the preheated oven and bake for 11 to 14 minutes, or until the cookies are golden brown.

8. Cool: Once baked, remove the cookies from the oven and transfer them to a wire rack to cool completely.

9. Prepare Glaze: In a small bowl, prepare the glaze by combining the icing sugar, melted butter, vanilla extract, salt, and milk. Mix until smooth.

10. Glaze Cookies: While the cookies are still warm, spread a thin layer of the prepared glaze over the tops of each cookie using a spoon or pastry brush.

11. Serve: Allow the glaze to set before serving, and enjoy these delicious Glazed Apple Cooky / Cookies with a glass of milk or your favorite hot beverage!

Nutritional Information (per serving)

• Calories: 107.1
• Total Fat: 4.2g
  • Saturated Fat: 0.9g
• Cholesterol: 5.2mg
• Sodium: 63.1mg
• Total Carbohydrates: 17g
  • Dietary Fiber: 0.5g
  • Sugar: 11.8g
• Protein: 1.2g

Recipe Notes

• These Glazed Apple Cooky / Cookies are perfect for any occasion, from holiday gatherings to afternoon snacks.
• Customize the recipe by adding your favorite nuts or dried fruits for extra flavor and texture.
• Store leftover cookies in an airtight container at room temperature for up to one week, or freeze for longer storage. Just be sure to let them cool completely before storing.
• Experiment with different glazes or toppings, such as a drizzle of caramel or a sprinkle of powdered sugar, to make these cookies your own signature treat!