Candied Yams Recipe
Description: Indulge in the sweet sensation of Candied Yams with this delightful recipe from lovewithrecipes.com. These lusciously caramelized yams are a perfect blend of sweetness and warmth, making them an irresistible addition to any meal.
Recipe Category: Yam/Sweet Potato 🍠
Keywords: Potato, Vegetable, Weeknight, < 4 Hours, Easy
Nutritional Information (per serving):
- Calories: 557.6
- Fat Content: 23.2g
- Saturated Fat Content: 14.6g
- Cholesterol Content: 61mg
- Sodium Content: 268.2mg
- Carbohydrate Content: 90.7g
- Fiber Content: 5.4g
- Sugar Content: 55.9g
- Protein Content: 2.6g
Ingredients:
- 4-5 sweet potatoes
- 3/4 – 1 cup sugar
- 1/4 cup water
- 1/2 – 1 lemon
- 1 stick of butter
- 1/2 fresh lemon rind
Instructions:
| Step | Description |
|---|---|
| 1 | Boil sweet potatoes until soft and set aside. |
| 2 | In a saucepan, mix sugar and water, stirring until fully dissolved. |
| 3 | Add the syrup, butter, and grated lemon rind to the saucepan, then bring to a boil for a couple of minutes. |
| 4 | Once the sauce is ready, cut the boiled sweet potatoes into slices and place them in a casserole dish. |
| 5 | Pour the prepared sauce mixture over the sliced sweet potatoes, ensuring they are evenly coated. |
| 6 | Thinly slice the lemon and arrange the slices around the sweet potatoes in the casserole dish. |
| 7 | Preheat the oven to 400°F (200°C). |
| 8 | Bake the candied yams in the preheated oven until the juice starts bubbling, then reduce the temperature to 200°F (95°C) and continue cooking for about 1 hour or until desired tenderness is achieved. |
Tips and Tricks:
- To enhance the flavor, you can sprinkle a pinch of cinnamon or nutmeg over the sweet potatoes before baking.
- For a touch of freshness, garnish with chopped parsley or mint leaves before serving.
- Make sure to keep an eye on the yams while baking to prevent them from burning.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3-4 days. Simply reheat in the oven or microwave before serving.
Enjoy your delectable Candied Yams as a side dish or a comforting treat any time of the year! 🌟🍠
