Applesauce Pie 🥧
Description
Indulge in the comforting flavors of autumn with this delightful Applesauce Pie recipe from lovewithrecipes.com. Perfect for any occasion, this pie is a true crowd-pleaser, boasting a harmonious blend of sweet applesauce, warm spices, and buttery crust. Whether you’re hosting a family gathering or simply craving a cozy dessert, this easy-to-make pie is sure to satisfy your sweet tooth!
- Cook Time: 45 minutes
- Prep Time: 5 minutes
- Total Time: 50 minutes
- Recipe Category: Pie
- Keywords: Dessert, Fruit, Low Protein, < 60 Mins, Oven, Easy
- Aggregated Rating: ⭐⭐⭐⭐⭐ (5/5)
- Review Count: 28
Nutritional Information (Per Serving)
- Calories: 462.8
- Fat: 24.4g
- Saturated Fat: 12.6g
- Cholesterol: 102.7mg
- Sodium: 291mg
- Carbohydrates: 58.7g
- Fiber: 1.4g
- Sugar: 34.6g
- Protein: 4.3g
Ingredients
| Quantity | Ingredient |
|---|---|
| 2 | Eggs |
| 1 | cup Sugar |
| 1/2 | cup Butter |
| 1 | cup Applesauce |
| 2 | cups Flour |
| 1/2 | tsp Vanilla Extract |
| 2 | tbsp Lemon Juice |
Instructions
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Preheat the Oven: Preheat your oven to 350°F (175°C) to ensure it’s ready for baking.
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Combine Ingredients: In a mixing bowl, combine the eggs, sugar, softened butter, applesauce, flour, vanilla extract, and lemon juice. Mix well until all ingredients are fully incorporated, forming a smooth batter.
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Prepare Pie Shell: Take a 9-inch pie shell and gently pour the prepared batter into it, ensuring it spreads evenly across the surface.
-
Bake: Place the pie in the preheated oven and bake for approximately 45 minutes, or until the crust is golden brown and the filling is set.
-
Cool and Serve: Once baked, remove the pie from the oven and allow it to cool for a few minutes before slicing. Serve warm and enjoy the delightful flavors of this homemade Applesauce Pie!
This recipe yields approximately 6 servings, making it ideal for sharing with loved ones or savoring throughout the week. Whether served as a sweet ending to a meal or enjoyed with a cup of coffee or tea, this delicious pie is sure to become a new favorite in your dessert repertoire.
