recipes

Golden Harvest Applesauce Pie 🍏🥧

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Applesauce Pie 🥧

Description

Indulge in the comforting flavors of autumn with this delightful Applesauce Pie recipe from lovewithrecipes.com. Perfect for any occasion, this pie is a true crowd-pleaser, boasting a harmonious blend of sweet applesauce, warm spices, and buttery crust. Whether you’re hosting a family gathering or simply craving a cozy dessert, this easy-to-make pie is sure to satisfy your sweet tooth!

  • Cook Time: 45 minutes
  • Prep Time: 5 minutes
  • Total Time: 50 minutes
  • Recipe Category: Pie
  • Keywords: Dessert, Fruit, Low Protein, < 60 Mins, Oven, Easy
  • Aggregated Rating: ⭐⭐⭐⭐⭐ (5/5)
  • Review Count: 28

Nutritional Information (Per Serving)

  • Calories: 462.8
  • Fat: 24.4g
    • Saturated Fat: 12.6g
  • Cholesterol: 102.7mg
  • Sodium: 291mg
  • Carbohydrates: 58.7g
    • Fiber: 1.4g
    • Sugar: 34.6g
  • Protein: 4.3g

Ingredients

Quantity Ingredient
2 Eggs
1 cup Sugar
1/2 cup Butter
1 cup Applesauce
2 cups Flour
1/2 tsp Vanilla Extract
2 tbsp Lemon Juice

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) to ensure it’s ready for baking.

  2. Combine Ingredients: In a mixing bowl, combine the eggs, sugar, softened butter, applesauce, flour, vanilla extract, and lemon juice. Mix well until all ingredients are fully incorporated, forming a smooth batter.

  3. Prepare Pie Shell: Take a 9-inch pie shell and gently pour the prepared batter into it, ensuring it spreads evenly across the surface.

  4. Bake: Place the pie in the preheated oven and bake for approximately 45 minutes, or until the crust is golden brown and the filling is set.

  5. Cool and Serve: Once baked, remove the pie from the oven and allow it to cool for a few minutes before slicing. Serve warm and enjoy the delightful flavors of this homemade Applesauce Pie!

This recipe yields approximately 6 servings, making it ideal for sharing with loved ones or savoring throughout the week. Whether served as a sweet ending to a meal or enjoyed with a cup of coffee or tea, this delicious pie is sure to become a new favorite in your dessert repertoire.

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