Indulge in the delightful fusion of sweet, tangy apples and succulent cherries with this enticing Apple-Cherry Crisp recipe from Love with Recipes! Perfect for dessert enthusiasts seeking a healthy yet flavorful treat, this recipe combines the wholesome goodness of fruit with the comforting warmth of a crisp topping, all baked to golden perfection in under an hour. With a prep time of just 10 minutes and a total cook time of 40 minutes, this dessert is a quick and easy option for any occasion, whether it’s a cozy family dinner or a festive gathering with friends.
To embark on this culinary journey, gather your ingredients and preheat your oven to a toasty 350°F, setting the stage for a mouthwatering creation. Begin by generously buttering an 8-inch square baking dish or pan, ensuring that every inch is coated to prevent any delicious crisp from sticking.
Next, it’s time to assemble the star ingredients: the apples and cherry pie filling. Carefully combine these fruity delights in the prepared pan, layering them evenly to ensure a harmonious distribution of flavors with every delectable bite.
Now, let’s turn our attention to the crisp topping, the crowning glory of this dessert masterpiece. In a mixing bowl, unite the all-purpose flour, sugar, brown sugar, and a dash of ground cinnamon. For an added twist, incorporate a hint of Raisin Bran cereal, elevating the texture and adding a delightful crunch to the topping.
With your dry ingredients mingling harmoniously, it’s time to introduce the star players: butter and margarine. Incorporate these luscious fats into the dry mixture, blending until a crumbly, streusel-like consistency forms. This delectable topping will add depth and richness to the crisp, perfectly complementing the sweetness of the fruit.
Once your topping is prepared, sprinkle it generously over the bed of apples and cherries, ensuring that every corner is adorned with its irresistible goodness. With the stage set and the ingredients in place, it’s time to let the magic happen in the oven.
Slide your assembled crisp into the preheated oven and let it bake for 30 to 40 minutes, or until the apples are tender and the topping is golden brown and crisp to perfection. As the tantalizing aroma fills your kitchen, anticipation mounts for the moment when you can savor the fruits of your labor.
When the timer chimes and your crisp emerges from the oven, allow it to cool for a moment before serving. Whether enjoyed warm with a dollop of vanilla ice cream or savored at room temperature, each spoonful promises a symphony of flavors that will delight your taste buds and leave you craving more.
With a mere 327.7 calories per serving, this Apple-Cherry Crisp is not only a culinary delight but also a guilt-free indulgence, perfect for those watching their intake without compromising on taste. With 8.2 grams of fat, 3.1 grams of fiber, and just 24.2 grams of sugar per serving, it’s a dessert that satisfies both the palate and the conscience.
Embrace the magic of this delectable dessert, bursting with the goodness of fresh fruit and the comforting charm of a classic crisp. Whether shared with loved ones or savored in solitude, this Apple-Cherry Crisp is sure to become a cherished favorite in your culinary repertoire. So why wait? Head to your kitchen, gather your ingredients, and let the aroma of baking fruit and spice envelop you in a warm embrace of culinary bliss.
